You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.
Shopped with us before?
Holiday favorites
Sweet & Spiced Gingerbread Coffee
What You'll Need:
- 8 fl oz Starbucks® Gingerbread Flavored Coffee K-Cup® pod
- 1/2 tsp molasses
- 2 tsp brown sugar, plus a sprinkle for garnish
- 1/8 tsp cinnamon, plus a sprinkle for garnish
- 4 fl oz whole milk
How To Make:
- Place molasses, cinnamon and brown sugar into a mug
- Stir in brewed coffee
- Froth milk and pour into mug
- Sprinkle spices on top and enjoy
Peppermint White Chocolate Coffee
What You'll Need:
- 1 Starbucks® Holiday Blend K-Cup® pod
- 1 fl oz Starbucks® White Chocolate Flavored Creamer
- 2 fl oz whole milk
- 1 peppermint puff candy (or other desired peppermint candy)
- Whipped cream as garnish, if desired
How To Make:
- Place the peppermint candy into a 12 oz mug and brew 1 Starbucks® Holiday Blend K-Cup® pod on top of it.
- Froth milk and Starbucks® White Chocolate Flavored Creamer together using your preferred frothing method. If using a handheld frother, warm milk before frothing.
- Add frothed mixture into your mug of coffee. If desired, top with whipped cream. Enjoy!
Starbucks® classics
Find the Coffee for you
Explore Starbucks® coffees based on what you add to your cup – like milk, creamer, sweeteners, flavors, or nothing at all. With a variety of Starbucks® coffee options – from ground coffees to K-Cup® pods, and from rich, bold roasts to buttery, caramelly flavors – there are many delicious ways to enjoy your favorite cup. Scroll down to learn more.
Great with milk or creamer
Enjoy these with flavor or sweetener
Milk & Creamer
They brighten and create a creamier taste, giving you that perfectly delicious cup. Pour your favorite milk or creamer into Starbucks® coffees for a smooth combination that's made to be yours.
Added Flavor or Sweetener
Adding syrups, spices, or sweeteners can enhance the natural flavor notes of coffee, bringing out the taste you love. Whether you like hazelnut syrup with your medium roast, or maybe just a little honey in your cold brew, explore different ways to make Starbucks® coffees deliciously yours.
Tastes great black
Black Coffee
Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission.
Nestlé uses Starbucks trademarks under license.
Featured favorites
Find the Coffee for you
Explore Starbucks® coffees based on what you add to your cup – like milk, creamer, sweeteners, flavors, or nothing at all. With a variety of Starbucks® coffee options – from ground coffees to K-Cup® pods, and from rich, bold roasts to buttery, caramelly flavors – there are many delicious ways to enjoy your favorite cup. Scroll down to learn more.
Great with milk or creamer
Milk & Creamer
They brighten and create a creamier taste, giving you that perfectly delicious cup. Pour your favorite milk or creamer into Starbucks® coffees for a smooth combination that's made to be yours.
Enjoy these with flavor or sweetener
Added Flavor or Sweetener
Adding syrups, spices, or sweeteners can enhance the natural flavor notes of coffee, bringing out the taste you love. Whether you like hazelnut syrup with your medium roast, or maybe just a little honey in your cold brew, explore different ways to make Starbucks® coffees deliciously yours.
Tastes great black
Sugar Cookie Latte
What You'll Need:
- 4 cups hot brewed Starbucks® Holiday Blend
- ½ cup boiling water
- ½ cup granulated sugar
- 1 tsp vanilla extract
- ½ tsp almond extract
- 2 cups of whole milk
- ½ cup white chocolate chips
How to Make:
- STIR together boiling water, sugar, vanilla and almond extract until fully dissolved.
- HEAT milk in saucepan set over medium-low heat, then froth with hand blender or frother.
- DIVIDE white chocolate chips and flavored simple syrup between 2 large mugs.
- MIX in coffee, then pour frothed milk over coffee.
Oatmeal Cookie Café Au Lait
What You'll Need:
- 8 oz brewed Starbucks® Veranda Blend® or Starbucks® Veranda Blend® K-Cup Pod
- 4 oz oat milk, traditional milk or your favorite milk alternative
- 2 Tbsp cookie butter
- 1 Tbsp sugar
- 1/8 tsp cinnamon
- Whipped cream
- 1 Tbsp cookie butter to melt for garnish
How to Make:
- POUR 8 oz Starbucks® Veranda Blend® coffee into a 12-oz mug.
- HEAT oat milk, traditional milk or your preferred alternative with cookie butter, sugar and cinnamon. Froth.
- ADD cookie butter mixture to mug.
- TOP with whipped cream and a drizzle of melted cookie butter.
Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Nestlé uses Starbucks trademarks under license. Pike Place is a registered trademark of the Pike Place Market PDA, used under license.