Starbucks Coffee Buyers

Café Au Lait with Cherry Almond Sweet Cream

Ingredients:

  • 8 oz brewed Starbucks® Holiday Blend Ground Coffee
  • 1/2 cup heavy whipping cream  
  • 3 Tbsp. maraschino cherry juice  
  • 1/2 tsp. almond extract  
  • 4 oz whole milk  

Directions:

  1. Combine heavy whipping cream, cherry juice and almond extract in a bowl. Whisk or blend with a mixer until very soft peaks form. Set the sweet cream aside. 
  2. Pour coffee into a mug and sweeten as needed to your liking.  
  3. Froth the milk, then pour into a mug.  
  4. Top with desired amount of cherry almond sweet cream and enjoy.

A mug of café au lait with cherry almond sweet cream on a red background. 
A mug of peppermint mocha coffee on a red background.

Peppermint Mocha Coffee 

Ingredients:

  • 8 oz Starbucks® Holiday Blend Ground Coffee 
  • 2 Tbsp. Starbucks® Peppermint Mocha Inspired Creamer  
  • Whipped cream 
  • Crushed peppermint 

Directions:

  1. Brew 8 oz of Starbucks® Holiday Blend Ground Coffee using preferred brewing method. 
  2. Froth Starbucks® Peppermint Mocha Inspired Creamer. 
  3. Top mug with creamer, whipped cream and crushed peppermint. Enjoy!

Discover your favorite cups 

From smooth, light-bodied coffees to dark and roasted cups, find your favorite Starbucks® coffees based on the tastes you love. 

Starbucks logo on a green background with the following text: Find your favorite.
Flavored & Delicate coffee descriptions with Caramel Vanilla Mocha & Veranda Breakfast Sunsera flavors.

Flavored and delicate coffees 

Flavored coffees include a wide, delicious range of inspired flavors with sweet tastes—from dark chocolate to toasty hazelnut and from velvety vanilla to buttery caramel. Delicate coffees are easy-drinking coffees known for their light body. They’re smooth, approachable and range in tastes from malt to sweet citrus.

Balanced coffees

These coffees land right in the middle. They’re approachable and range in tastes from cocoa to hints of praline. 

Balanced well-rounded & medium bodied coffee description with the Pike Place House Columbia flavor.
Rich velvety & Bold dark coffee descriptions with Caffe Verona & French flavors.

Rich and bold coffees 

Rich coffees have a fuller body and lusciously silky mouthfeel. If you like rich coffees, you'll love tastes that range from hints of dark cocoa to spice. 

Bold coffees are darker and more complex coffees. If you like a great depth of flavor—with notes ranging from hints of sweetness to smoky—these are for you.

Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Nestlé uses Starbucks trademarks under license. © 2025 Starbucks Coffee Company. Pike Place is a trademark of the Pike Place Market PDA, used under license.

Find the Coffee For You

Find the Coffee for you

Explore Starbucks® coffees based on what you add to your cup – like milk, creamer, sweeteners, flavors, or nothing at all. With a variety of Starbucks® coffee options – from ground coffees to K-Cup® pods, and from rich, bold roasts to buttery, caramelly flavors – there are many delicious ways to enjoy your favorite cup. Scroll down to learn more.

Milk & Creamer

They brighten and create a creamier taste, giving you that perfectly delicious cup. Pour your favorite milk or creamer into Starbucks® coffees for a smooth combination that's made to be yours.

Milk & Creamer
Added Flavor or Sweetener

Added Flavor or Sweetener

Adding syrups, spices, or sweeteners can enhance the natural flavor notes of coffee, bringing out the taste you love. Whether you like hazelnut syrup with your medium roast, or maybe just a little honey in your cold brew, explore different ways to make Starbucks® coffees deliciously yours.

Sugar Cookie Latte

What You'll Need:

  • 4 cups hot brewed Starbucks® Holiday Blend 
  • ½ cup boiling water 
  • ½ cup granulated sugar 
  • 1 tsp vanilla extract 
  • ½ tsp almond extract 
  • 2 cups of whole milk 
  • ½ cup white chocolate chips 


How to Make:

  1. STIR together boiling water, sugar, vanilla and almond extract until fully dissolved. 
  2. HEAT milk in saucepan set over medium-low heat, then froth with hand blender or frother. 
  3. DIVIDE white chocolate chips and flavored simple syrup between 2 large mugs.
  4. MIX in coffee, then pour frothed milk over coffee.


 

Sugar Cookie Latte Recipe
Oatmeal Cookie Café Au Lait

Oatmeal Cookie Café Au Lait

What You'll Need:

  • 8 oz brewed Starbucks® Veranda Blend® or Starbucks® Veranda Blend® K-Cup Pod 
  • 4 oz oat milk, traditional milk or your favorite milk alternative 
  • 2 Tbsp cookie butter 
  • 1 Tbsp sugar 
  • 1/8 tsp cinnamon 
  • Whipped cream 
  • 1 Tbsp cookie butter to melt for garnish 


How to Make:

  1. POUR 8 oz Starbucks® Veranda Blend® coffee into a 12-oz mug. 
  2. HEAT oat milk, traditional milk or your preferred alternative with cookie butter, sugar and cinnamon. Froth. 
  3. ADD cookie butter mixture to mug. 
  4. TOP with whipped cream and a drizzle of melted cookie butter. 


 

Keurig and K-Cup are trademarks of Keurig Green Mountain, Inc., used with permission. Nestlé uses Starbucks trademarks under license. Pike Place is a registered trademark of the Pike Place Market PDA, used under license.