Raspberry Rose Punch

Raspberry Rose Punch

Serve this perfectly elegant cocktail at your next grown-up gathering! Club soda adds sparkle to rosé and raspberry liqueur brings in color and rich flavor. Float some berries and lemon wedges in a tall glass and serve over ice.



5 mins

Total cook time

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Main Ingredients

  • 1 750 ml bottle rose wine
  • 1/2 cup raspberry liquor
  • 1/4 cup freshly squeezed lemon juice
  • 1 cup club soda
  • 1 cup raspberries
  • 1 cup blueberries


  • lemon slices for garnish

Cooking Instructions

Step 1

Combine all ingredients. Serve over ice.

All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.