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COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
COVID-19 Vaccine Info
Visit our pharmacy webpage for the most up-to-date scheduling info, FAQs and more. Our pharmacy webpage is updated frequently with the latest information and is the most effective way to learn more.
Buy it Again
Golden Flow Frozen Sliced Carrot - 16 OZ
Crinkle Cut Carrots
Deluxe. Grade A Fancy. An excellent source of Vitamin A and Vitamin C. Prewashed and cleaned under strict rabbinical supervision. No checking necessary. Kosher for Passover. Microwaveable.
Ingredients
|
Serving Size: 0.67cup Servings Per Container: 5 |
||
| Calories | Amount Per Serving
35 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 60mg | 2% |
| Total Carbohydrate | Amount Per serving 7g | 2% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 4g | |
| Protein | Amount Per serving <1g | 0% |
| Vitamin A | 60% | |
| Vitamin C | 2% | |
| Calcium | 2% | |
| Iron | 0% | |
Carrots.
Product Attributes
Kosher
Directions
Keep frozen. Conventional Cooking: 1. For 1/2 Bag: Place frozen Crinkle Cut Carrots and 1/3 cup water into a 1 quart saucepan. For full bag: Place frozen Crinkle Cut Carrots and 1/3 cup water into a 2 quart saucepan. 2. Cover, place on High heat and bring to a rapid boil. 3. Stir, reduce heat and simmer, covered, until vegetables are tender-crisp, 5 - 8 minutes. 4. Drain, season to taste and serve. Microwave Cooking: 1. Pour desired amount of frozen Crinkle Cut Carrots with water, into a casserole dish, following the directions in the chart. 1 Serving = 3.3 oz, in 1 pt casserole, add 1 tbsp water, cook 4 1/2 - 5 1/2 min; 3 serving = 10 oz, in 1 qt casserole, add 2 tbsp water, cook 7 1/2 - 8 1/2 min; 5 servings = 16 oz, in 1 qt casserole, add 3 tbsp water, cook 12 1/2 to 13 1/2 min. 2. Cover and cook the recommended time, stirring once about midway through the cooking period. 3. Season to taste, stir, cover, and allow to stand a few minutes before serving. Times may vary from one microwave to another.
Disclaimer
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