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Yogourmet Yogurt Starter Freeze Dried - 1 Oz
Buy it Again
Yogourmet Yogurt Starter Freeze Dried - 1 Oz
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Yogurt Starter
Freeze-dried. Live and active cultures. Discover a pure, smooth & creamy delight. Make fresh yogurt at home. Makes 6 quarts (6 litres). Easy and economical. No preservatives. No coloring agents. Go Green: Reduce the plastic containers used from store bought yogurt. The yogurt used to determine the nutrition facts was made with vitamin A & D fortified 2% milk. www.yogourmet.com. Made in Canada. Printed in Canada.
Ingredients
| Serving size | 0.25 packet | ||
|---|---|---|---|
| Servings Per Container | 24 | ||
| Amount Per Serving | (+) | ||
| Calories | 5 | 135 | |
| Calories from Fat | 0 | 45 | |
| % Daily Value* | |||
| Total Fat 0g | 0% | 8% | |
| Saturated Fat 0g | 0% | 15% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 7% | |
| Sodium 5mg | 0% | 5% | |
| Total Carbohydrate 1g | 0% | 4% | |
| Dietary Fiber 0g | 0% | 0% | |
| Sugars 1g | |||
| Protein 0g | 0% | ||
| Vitamin A | 0% | 10% | |
| Vitamin C | 6% | 6% | |
| Calcium | 0% | 30% | |
| Iron | 0% | 0% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Skim Milk Powder, Sucrose, Active Bacterial Culture (L. Bulgaricus, S. Thermophilus, L. Acidophilus).
Product Attributes
Warning
Contains: This product is manufactured in a facility that manipulates products containing soy and milk.
Directions
Keep in a cool, dry place. Use 5 go f starter per litre (quart) of milk. 1. Heat 1 litre of milk to 180 degrees F (82 degrees C) or bring to a boil. Cool to 108-112 degrees F (42-44 degrees C). 2. Dissolve 5 g of starter in a small amount of the cooled milk in a cup. Pour back into the litre of milk and mix well. 3. Incubate 4 to 4-1/2 hours or until desired firmness in the Yogourmet yogurt maker. May be used with any make of appliance, according to instructions. 4. Refrigerate to stop the process. Use with cow, goat or soy milk. Results with soy milk may vary. Please visit our website on yogourmet.com/directions for more information.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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