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Carolina Organic White Rice - 2 LB

Carolina Organic White Rice - 2 LB

White Rice, Organic

USDA Organic. Gluten free. Non GMO Project verified. nongmoproject.org. About Organic Rice No synthetic or artificial chemical pesticides and fertilizers have been used- Soil fertility is maintained through natural processes such as growing cover crops and/or the application of composted manure and plant wastes. Crops are rotated in fields to avoid growing the same crop year after year in the same field. Questions? Comments? Please have the package available when calling. Call 1-800-226-9522 Monday-Friday, 8 am to 4 pm Central Time. Certified Organic by Quality Assurance International. Elaborated by: 20.435/SE Certified organic by SC CAAE. Product of Thailand.
Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 20
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 50mg 2%
Total Carbohydrate Amount Per serving 36g 13%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 3g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Organic Long Grain White Rice.
Product Attributes
Organic
Kosher
Gluten Free
Directions Cooking Direction on the Stove: 1. In saucepan, bring water to a boil (Cooking measurement chart. For drier rice use 1/4 cup less water. For moister rice, use 1/4 cup more water. Rice: 1 cup; water: 2 cups; makes: 3 cups; servings (3/4 cup cooked): 4. Rice: 2 cups; water: 4 cups; makes: 6 cups; servings (3/4 cup cooked): 8. Rice: 3 cups; water: 6 cups; makes: 9 cups; servings (3/4 cup cooked): 12). 2. Stir in rice (Add 1 tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed. Microwave Cooking Directions (It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate). 1. In a 2 quart microwave-safe dish combine 2 cups water and 1 cup rice (Add 1 tbsp butter and 1 tsp salt per cup of uncooked rice, if desired). 2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power, microwave for 15 minutes. Let stand for 5 minutes.

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