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The Farmers Cow Large Brown Grade A Eggs - 12 CT

The Farmers Cow Large Brown Grade A Eggs - 12 CT

Eggs, Connecticut, Large, Brown

Connecticut hens. Fresh Connecticut eggs. Grade A. Local is fresh. Our hens are fed an all-natural, whole-grain diet, with no animal by-products, no preservatives, no artificial hormones or antibiotics. Produced in compliance with United Egg Products Animal Husbandry guidelines.
Nutrition Facts

Serving Size: 1egg
Servings Per Container: 12
Calories Amount Per Serving
70
% Daily Value
Calories From Fat Amount Per serving 40
Total Fat Amount Per serving 4.5g 7%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 215mg 71%
Sodium Amount Per serving 65mg 3%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 6g 0%
Vitamin A 6%
Vitamin C 0%
Calcium 2%
Iron 4%
Product Attributes
Kosher
Directions Safe Handling Instructions: To prevent illness from bacteria; keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.

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