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Stonewall Drssig Maple Bacon Balsmc - 11 OZ
Buy it Again
Stonewall Drssig Maple Bacon Balsmc - 11 OZ
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Dressing, Maple Bacon Balsamic
Marinade. Dipping sauce. Creators of specialty foods. StoneWallKitchen.com. For additional recipes visit our website at StoneWallKitchen.com. We love the taste of maple and bacon. It's a wonderful complement to the rich, tart taste of the aged balsamic vinegar we use. Together, it's a delicious combination of sweet and savory that goes great with roasted vegetables, as a marinade for chicken and pork of course, salads. - Jonathan King; Jim Scott. Creating award-winning specialty foods since 1991. Made in USA.
Ingredients
|
Serving Size: 2tbsp Servings Per Container: 11 |
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| Calories | Amount Per Serving
90 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 60 | |
| Total Fat | Amount Per serving 7g | 11% |
| Saturated Fat | Amount Per serving 0.5g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 130mg | 5% |
| Total Carbohydrate | Amount Per serving 9g | 3% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 7g | |
| Protein | Amount Per serving 0g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 0% | |
Maple Syrup, Water, Canola Oil, Balsamic Vinegar (Naturally Occurring Sulfur Dioxide), Brown Sugar, Bacon Bits (Bacon [Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring]), Natural Flavor ((Contains Canola Oil, Sunflower Oil and Smoke) and Rendered Bacon Fat), Natural Flavor (Maltodextrin, Yeast Extract, Salt, Natural Flavor (Contains Canola Oil, Sunflower Oil and Smoke)), Salt, Shallots, Black Pepper, Citric Acid, Xanthan Gum, Dehydrated Onion.
Product Attributes
Directions
Shake well before using. Refrigerate after opening.
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