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Kahiki Bowl & Roll General Tsos Chicken - 12 OZ
Bowl & Roll, General Tso's Chicken + Chicken Egg Roll
New! Breaded white meat chicken with steamed white rice, broccoli and carrots in a zesty Asian-style sauce. Real Asian. Real simple. No preservatives. No MSG (except for small amount naturally occurring in soy sauce and yeast extract). Made with all natural (no artificial ingredients, minimally processed) ingredients. No artificial flavors. Inspected for wholesomeness by US Department of Agriculture. Meal for 1. At Kahiki, we believe Asian food is naturally delicious and always should be. With that belief as our foundation, we've created delicious, uncomplicated recipes balanced with traditional Asian flavors. All natural white meat chicken. Vegetables frozen at the peak of freshness. Classic Asian spices and seasonings. Nutritious and wholesome ingredients. Recyclable carton. Looking for an adventure? Travel with us as we explore the best of Asian cuisine and culture at kahiki.com. Facebook. Pinterest. Instagram. Made in the USA.
Serving Size: 1package
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 100|
|Total Fat||Amount Per serving 11g||17%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 1210mg||50%|
|Total Carbohydrate||Amount Per serving 84g||28%|
|Dietary Fiber||Amount Per serving 4g||16%|
|Sugars||Amount Per serving 27g|
|Protein||Amount Per serving 16g||0%|
Bowl (Cooked Rice, Sauce (Water, Brown Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Molasses, Cornstarch, Vinegar, Contains 2% or Less of: Mirin (Sake, Sugar, Water, Salt, Yeast Extract), Vegetable Oil, Chicken Base (Roasted Chicken, Salt, Sugar, Onion Powder, Spice Extractives), Ginger, Potassium Chloride, Yeast Extract, Garlic, Red Pepper, Xanthan Gum, Spices), Breaded Chicken (Chicken White Meat, Wheat Flour, Water, Contains 2% or Less of: Potato Starch, Soy Sauce (Water, Wheat, Soybeans, Salt), Salt, Yeast Extract, Spices, Eggs, Soy Protein Concentrate, Fried in Vegetable Oil), Broccoli, Carrots), Chicken Egg Roll (Filling: Cabbage, Carrots, Cooked Chicken (Chicken Breast with Rib Meat, Water, Contains 2% or Less of: Rice Starch, Sea Salt, Evaporated Cane Syrup, Sodium Carbonate, Salt, Xanthan Gum, Natural Flavoring), Sugar, Green Onion, Contains 2% or Less of: Chicken Type Flavor (Natural Flavor, Salt, Yeast Extract, Sunflower Oil), Salt, Soy Protein Concentrate, Cornstarch, Natural Chicken Fat Flavor with Other Natural Flavors (Chicken Fat, Natural Flavor (Contains Yeast Extract)), Yeast Extract, Potassium Chloride, Onion Powder, Garlic Powder, Spices, Natural Flavor (Gum Arabic, Natural Flavor, Salt), Extractive of Rosemary, Wrapper: (Wheat Flour, Water, Palm Oil, Contains 2% or Less of: Salt, Soy Lecithin), Fried in Vegetable Oil.
Warning Contains: Contains egg, soy, wheat.
Directions Keep frozen; cook thoroughly. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food product may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensil, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions (from frozen): For food safety: cook thoroughly to 165 degrees F before eating. Do not prepare in toaster oven or conventional oven. Since microwave ovens vary, cooking time and temperature may require adjustment. Do not reuse tray. Microwave Oven - 100 watts. 1. Remove bowl from carton and egg roll from sleeve. 2. Peel back one corner of entree film to vent. 3. Wrap egg roll loosely in a paper towel, fold both ends, and place next to entree in microwave. 4. Cook on high for 3-1/2 to 4 minutes. 5. Carefully remove items from the microwave. Let egg roll stand 1 minute. 6. Pull back film on entree, stir, re-cover. 7. Continue cooking only the entree on high for an additional 1 to 1-1/2 minutes, or until cooked. 8. Remove from microwave. Pull back film, stir entree, let stand 1-2 minutes.
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