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M&r Wheat Tortillas - 12.4 OZ

M&r Wheat Tortillas - 12.4 OZ

Tortillas, Whole Wheat, Soft Taco Size

Made with organic flour. Certified vegan. Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. Non GMO Project verified. Whole Wheat: Made with organic flour. No cholesterol. 0 g trans fat per serving. Maria & Ricardo's Tortillas are the perfect stage for your culinary creations. Wrap breakfast, lunch, dinner, and desserts! Experiment with a frontier of exciting possibilities. Your imagination is the only limitation. Don't be afraid to experiment with fillings and toppings � make it an adventure! No artificial preservatives. Certified by Baystate organic certifiers. For ideas and inspiration, please visit Facebook: Like us on Facebook!
Nutrition Facts

Serving Size: 1tortilla
Servings Per Container: 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 4.5g 7%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 2g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 320mg 13%
Total Carbohydrate Amount Per serving 23g 8%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 1g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
Organic Whole Wheat Flour, Water, Sunflower Oil, Cultured Wheat Flour (Cultured What, Flour, Vinegar), Contains 2% or Less of the Following: Salt, Sugar, Soy Lecithin, Organic Guar Gum, Citric Acid, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Bicarbonate, Corn Starch Monocalcium Phosphate), Sodium Bicarbonate.
Product Attributes
Warning Contains: Contains wheat and soy.
Directions Handling & Care: Our tortillas are best eaten warmed or at room temperature. For best freshness, refrigerate after purchase. Heatings Instructions: Stove - Place tortilla on hot, ungreased griddle for about 30 seconds, turning as needed. If too dry, mist with a little water before heating. Oven - Wrap tortilla in foil and place in oven preheated to 350 degrees F for 5 minutes or longer depending on quantity. Microwave - Wrap tortillas in cloth or paper towel and place in microwave. Heat 30 to 45 seconds, depending on quantity of tortillas. Add a thin layer of your favorite filling to half of the tortilla, then fold and cook 30 seconds on each side in a skillet heated to med-high. Add your favorite toppings and enjoy. For a crowd, roll tortillas around your favorite fillings and arrange in a casserole dish. Top with salsa and cheese (or get creative) and bake in a 325 degrees oven for 45 minutes. Quickly grill tortillas for 15 seconds per side on a hot grill, then fill with your favorite grilled fillings and fresh toppings. When I need of a meal in minutes, create a delicious burrito or taco from ingredients on hand. Microwave for 45 seconds on medium, and enjoy!


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