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Buitoni Family Size Italian Sausage - 20 OZ
Tortelloni, Sweet Italian Sausage
With sweet Italian sausage & parmesan cheese. 12 g protein per serving. Per 1 Cup Serving: 320 calories; 2.5 g sat fat (13% DV); 330 mg sodium (14% DV); 3 g total sugars; 3 g fiber (11% DV); 12 g protein (14% DV). See nutrition information for total fat content. Nutritional Compass: Nestle - Good food, good life. Let's Talk: Text or call 1-800-727-0050. Find more inspiration at buitoni.com. Thoughtful Portion: 1 portion = 1 cup or about 24 pieces (110 g). Balance your plate with a salad & great company! No GMO ingredients (SGS verified the Nestle process for manufacturing this product with no GMO ingredients; sgs.com/no-gmo). Our Promise: Made with fresh with simple, high quality ingredients. Made fresh quality. Est 1827. Only the finest ingredients. Ready in 8 minutes. In 1827, Giulia Buitoni started crafting her pastas in Tuscany, Italy. Today, we combine years of tradition with inventiveness to create inspired Italian recipes. No rBST cheese. Cheese made with milk from cows not treated with rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows. The suppliers of our other ingredients cannot guarantee that the milk they use comes from non-rBST treated cows). US inspected and passed by Department of Agriculture. buitoni.com.
Ingredients
|
Serving Size: 1cup Servings Per Container: About 5 |
||
| Calories | Amount Per Serving
320 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 8g | 10% |
| Saturated Fat | Amount Per serving 2.5g | 13% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 40mg | 13% |
| Sodium | Amount Per serving 330mg | 14% |
| Potassium | Amount Per serving 230mg | 4% |
| Total Carbohydrate | Amount Per serving 52g | 19% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 12g | 14% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 8% | |
Dough: Ground Durum Wheat, Water, Eggs. Filling: Cooked Italian Sausage (Pork, Spices, Salt, Garlic, Paprika, Garlic Extract, Rosemary Extractives), Wheat Flour, Onion Puree, Raisins, Parmesan Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Canola Oil, Spices, Garlic Powder, Salt, Sugar, Yeast Sunflower Oil.
Product Attributes
Warning
Contains: Contains: egg,wheat, milk.
Directions
Cook thoroughly. Cooking Instructions: 1. Open package and add pasta with 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 8 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F. Serve with: Roasted bell peppers & Buitoni Marinara sauce. Must be kept refrigerated.
Disclaimer
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