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El Mexicano Medium Fideo - 7 OZ
Pasta, Premium, Vermicelli
www.elmexicano.net (408) 960-2700 Product of Mexico.
Ingredients
|
Serving Size: 2oz Servings Per Container: About 4 |
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| Calories | Amount Per Serving
210 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 15 | |
| Total Fat | Amount Per serving 1.5g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 10mg | 0% |
| Total Carbohydrate | Amount Per serving 44g | 15% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 6g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 2% | |
| Calcium | 35% | |
| Iron | 20% | |
Durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.
Product Attributes
Directions
Cooking Instructions: 1. Use 2.5 Quarts of water per pack (7 oz). 2. Add salt if desired and when the water boils pour in the pasta. 3. Stir occasionally when cooked, season to taste. Keep in a fresh and dry place.
Disclaimer
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