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Big Shoulders Fully Cooked Hickory Smoked Boneless Pork Loin Chop - 32 OZ
Pork Loin Chop, Hickory Smoked, Boneless
Family owned. Fully cooked. Heat & serve in minutes. Simply seasoned brown sugar brined. A product of Farmington foods. At Big Shoulders Smokehouse, every detail matters. That's why we take extra time to brine, slow-smoke and gently season our boneless, butcher-cut pork loin chops using simple but oh-so-delicious ingredients like golden brown sugar, sea salt, and black pepper. Meaty. smoky-sweet and 100% ready for you to heat, serve and savor! US inspected and passed by Department of Agriculture. BigshouldersBBQ.com. Questions or comments call: (708) 771-3600 for more info & recipes, visit BigshouldersBBQ.com.
Ingredients
Serving Size: 3oz Servings Per Container: About 11 |
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Calories | Amount Per Serving
130 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 4.5g | 6% |
Saturated Fat | Amount Per serving 1.5g | 8% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 50mg | 17% |
Sodium | Amount Per serving 360mg | 16% |
Potassium | Amount Per serving 715mg | 15% |
Total Carbohydrate | Amount Per serving 3g | 1% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 18g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 2% | |
Iron | 4% |
Pork, Water, Brown Sugar, Vinegar, Seasoning Rub (Sea Salt, Black Pepper, Garlic Powder), Sea Salt, Pork Stock, Natural Flavor.
Product Attributes
Directions
Heating Instructions: Stovetop: Spray skillet with cooking spray and place over medium-high heat. Warm pork chops 2 minutes per side until heated through. Remove from heat and let stand 2 minutes. Grill: Grill pork chops over medium heat for 3 to 4 minutes per side until heated through. Microwave: Place 2-3 chops on a microwaveable safe plate. Cover and heat for 2 minutes or until heated throughout. Let stand for 2-3 minutes before serving. Cook times may vary depending on microwave. Keep refrigerated. Refrigerate or may be frozen. If frozen, thaw in refrigerator before heating to directions above. Once opened, use within 5 days.
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