Sausage, Smoked, Green Chile, Hatch
Gluten free. Since 1947. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. opassmokedmeats.com.
Sausage, Smoked, Green Chile, Hatch
Gluten free. Since 1947. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. opassmokedmeats.com.
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Calories | Amount Per serving 140 | % Daily Value 0% | ||||
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 12g | Daily Value 18% | ||||
Saturated Fat | Amount Per serving 4.5g | Daily Value 23% | ||||
Trans Fat | Amount Per serving 0g | Daily Value 0% | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 40mg | Daily Value 13% | ||||
Sodium | Amount Per serving 530mg | Daily Value 22% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | Daily Value 0% | ||||
Dietary Fiber | Amount Per serving 0g | Daily Value 0% | ||||
Total Sugars | Amount Per serving 0g | Daily Value 0% | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 8g | Daily Value 0% | ||||
Calcium | Amount Per serving 0mg | Daily Value 0% | ||||
Iron | Amount Per serving 0mg | Daily Value 4% |
Gluten Free
Heating Instructions: Grill: Place sausage on grill over hot coals for approximately 10 minutes or until warm. Microwave: Place sausage in microwave dish with 1/2 inch water and cover. Heat on high for approximately 1 minute or until warm. Steam: Place sausage in skillet with 1 inch water. Bring to boil, cover and reduce heat. Simmer for approximately 10 minutes or until warm. Keep refrigerated.
Opa's Smoked Meats
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