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Hu Choc Hunks Cashew Vanilla Bean - 4 OZ

Hu Choc Hunks Cashew Vanilla Bean - 4 OZ

Cashews + Vanilla Bean, Chocolate-Covered

Organic. Certified Organic by NFC. Vegan. Paleo. Organic house - ground 70% Cacao. Certified Gluten-free. No shiny glaze. No dairy/gluten. No refined/cane sugar. No sunflower lecithin. No alkalizing. No palm oil. No sugar alcohols. No soy lecithin. Non GMO Project Verified. Get back to human. No Shiny Glaze: Chocolate-covered snacks always struck us as bizarrely shiny. Confectioners Glaze (or Shellac) gives chocolate-covered snacks their appetizing sheen. This glaze is on almost every chocolate-covered goodie, but most people don't realize its usually a chemically-treated insect goo (Google it - kinda gross). Hu avoids weird ingredients like confectioners Glaze and embraces unadulterated chocolate. Jordan & Jessica sibling co-founders. Facebook. Instagram. (at)Hukitchen. Check out our paleo-inspired Hu kitchen restaurant Union Square, NYC, 14th & 5th Ave.
Nutrition Facts

Serving Size: 1oz
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 12g 16%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 75mg 3%
Potassium Amount Per serving 192mg 4%
Total Carbohydrate Amount Per serving 10g 4%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving (-)
Protein Amount Per serving 4g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 10%
Organic Cashews, Organic Cacao Organic Unrefined Coconut Sugar, Organic Fair-Trade Cocoa Butter, Sea Salt, Organic Vanilla Bean.
Product Attributes
Gluten Free
Warning Contains: Allergy statement: Contains cashew & coconut. May contain almond & hazelnut. Allergy cleans are made prior to production, but beware that product is produced using equipment that also processes tree nuts, soy, peanuts, milk, & wheat.
Directions No stabilizers: Best kept below 75 degrees F to avoid melting.


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