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Madhava Honey Sweetener Simpla Zero Cal - 12 Oz

Madhava Honey Sweetener Simpla Zero Cal - 12 Oz

Allulose Sweetener, Zero Calorie

Vegan. Gluten free. 0 Sugar alcohols. Keto friendly. Clean & simple. 1:1 Replacement for Sugar. Simple Zero Calorie sweetener is an allulose plus fiber blend that measures and tastes like real sugar, without the calories. A rare but naturally occurring sweetener, allulose isn't metabolized by your body, so it doesn't affect blood sugar levels. Simple has: 0 sugar alcohols. 0 g net carbs. Clean, simple sweetness with no aftertaste. Madhava Sets the Standard for Purity: Madhava clean & simple brings the goodness of nature and the benefits of science together to your table: Ingredients are mindfully sourced. We only select products that test highest for purity. Quality, transparency and food safety are top priority. 1:1 Measures like sugar. Tastes like sugar. Questions or comments? 1-800-530-2900. Clean Label Project: Purity Award. Tested for 130 contaminants. Tested for over 130 harmful environmental and industrial contaminants and toxins, including heavy metals and pesticides. Winner of Clean Label Project award for Purity. Learn more at
Nutrition Facts

Serving Size: 2tsp
Servings Per Container: 42
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 8g 3%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Sugar Alcohol Amount Per serving 0g
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Allulose, Prebiotic Fiber (Chicory Root), Monk Fruit Extract.
Product Attributes
Gluten Free
Directions Simpla Baking Tips: You can swap Simpla 1:1 for sugar when baking. For optimal results, follow these tips: Reduce oven temperature by 25 degrees F. Add 2 minutes for every 10 in recipe. Rotate pans halfway through bake time for even browning. For more tips and recipes, visit Store in a cool dry place away from direct light.


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