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Dr Praegers Perfect Plant-Based Ground - 16 Oz
Plant Based Ground, Perfect
20 g pure plant protein per serving. Gluten free. Certified Gluten-free. Certified Vegan. vegan.org. Vegan. Soy free. Soy free. Non GMO Project verified. nongmoproject.org. One pound! Dr. Praeger's - Purely sensible foods. Perfect for: meatballs; tacos; burgers and more! 4 types of veggies. Cooks like beef. Individually wrapped. Pure plant protein: Our Perfect Plant Based Ground combines high quality plant protein with 4 types of veggies. It cooked up like ground beef, so try it in your favorite recipes. Looking for a way to make delicious and versatile plant based meals? This is your Perfect choice! Where you Recognize all the Ingredients: Our recipe are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be a part. Sense of Family: Brings families together to share nutritious meals and snacks. Multi-Sense(ory) Meals: Providers meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. www.drpraegers.com. nongmoproject.org. Facebook. Instagram. See www.drpraegers.com for great recipe ideas. Sense of Community: Supports organizations that share our commitment to strengthening communities. Try all of our pure Plant Protein products! Paperboard packaging. Recyclable.
Ingredients
|
Serving Size: 4oz Servings Per Container: 4 |
||
| Calories | Amount Per Serving
230 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 13g | 16% |
| Saturated Fat | Amount Per serving 2g | 11% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 380mg | 16% |
| Potassium | Amount Per serving 150mg | 4% |
| Total Carbohydrate | Amount Per serving 8g | 3% |
| Dietary Fiber | Amount Per serving 4g | 13% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 20g | 27% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 6% | |
| Iron | 30% | |
Hydrated Pea Protein Blend (Water, Pea Protein), Sunflower Oil, Beets, Natural Flavors, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree, Methyl Cellulose, Oat Fiber, Fruit and Vegetables Juice (for Color), Sea Salt, Onion Powder.
Product Attributes
Kosher
Gluten Free
Warning
Contains: Made in a facility that uses wheat, soy, milk, eggs, and fish.
Directions
Cooking Instructions: Keep frozen prior to use. Food food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Cook from Thawed: Thaw in refrigerator and use within 48 hours of defrosting, or thaw in microwave and use at once. Use in any recipe that calls for ground meat. Cook from Frozen: Skillet/Stovetop: Preheat non-stick pan over medium-low heat. Place square in pan and cook for 4 minutes. Flip and cook for an additional 4 minutes. Break apart to desired piece size. Raise heat to medium. Cook for approximately 12 more minutes, stirring frequently. Product will be lightly brown with some pink when cooked. Keep frozen.
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