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Dr. Praegers Burgers Perfect 2 Count - 8 Oz

Dr. Praegers Burgers Perfect 2 Count - 8 Oz
Perfect Burger

20 g pure plant protein per serving. Gluten free. Certified Gluten-free. Certified Vegan. vegan.org. Vegan. Soy free. Non GMO Project verified. nongmoproject.org. New! Purely sensible foods. 4 types of veggies. Great on grill. Individually wrapped. Pure Plant Protein: Our Perfect Burger combines high quality pea protein with 4 types of veggies. It cooks up just like your favorite patty on the grill or stove-top skillet. Looking for a delicious and juicy plant based burger? This is your Perfect choice! Where you recognize all the ingredients: Our recipes are full of pronounceable ingredients with irresistible flavor and uncommon combinations. Tasty and smart aren't meant to be apart. Sense of Family: Brings families together to share nutritious meals and snacks. Multi-Sense(ory) Meals: Providers meals that create an enjoyable food experience. Sense-ibly Sourced: Crafts foods made with traceable ingredients. drpraegers.com. Facebook. Instagram. Sense of Community: Supports organizations that share our commitment to strengthening communities. Try all of our pure Plant Protein products! Paperboard Packaging: Recyclable.
Nutrition Facts
Serving size 1 burger
Servings Per Container 2
Amount Per Serving (+)
Calories 230 460
Calories from Fat 0 0
% Daily Value*
Total Fat 13g 16% 33%
Saturated Fat 2g 11% 22%
Trans Fat 0g
Cholesterol 0mg 0% 0%
Sodium 380mg 16% 33%
Potassium 150mg 4% 6%
Total Carbohydrate 8g 3% 6%
Dietary Fiber 4g 13% 26%
Sugars (-)
Protein 20g 27% 55%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 6% 10%
Iron 30% 60%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Hydrated Pea Protein Blend (Water, Pea Protein), Sunflower Oil, Beets, Natural Flavors, Sweet Potato Puree, Butternut Squash Puree, Carrot Puree, Methyl Cellulose, Oat Fiber, Fruit and Vegetable Juice (for Color), Sea Salt, Onion Powder.
Product Attributes
Kosher
Gluten Free
Warning Contains: Made in a facility that uses wheat, soy, milk, eggs, and fish.
Directions Cooking Instructions: For food safety cook to an internal temperature of 165 degrees F. Do not leave appliances unattended as cooking times may vary. Keep frozen prior to use. Skillet (Preferred Method): Preheat a non-stick pan over medium-low heat. Place frozen burger on pan, cover, and cook for approximately 11 minutes. Uncover, flip, and cook for an additional 10 minutes until surface is lightly browned and burger is heated through. Grill: Preheat grill on medium-high heat. Grill burger for 8 minutes. Carefully flip and cook for an additional 8 minutes until heated through and browned as desired. Oven: Preheat oven to bake at 425 degrees F. Place frozen burger on a baking tray and cook for approximately 12 minutes per side, until surface is lightly browned and burger is heated through. Interior and sides of burger will still look pink when fully cooked. Keep frozen.

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