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Curries By Nature Curry Authentic Indian Condensed Tadka Masala Medium - 12 Oz
Curry, Condensed, Medium, Tadka Masala
Authentic Indian. www.CurriesByNature.com. Serves 8 people. This is the most common of all curries used in every Indian household to cook most kinds of lentils or beans. One of the most common dishes using this form of cooking in an Indian restaurant menu is tadka dal. Made with olive oil. No preservatives. Made in USA.
Serving Size: 3tbsp
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 6g||9%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 350mg||15%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 1g||0%|
Onions, Tomatoes, Olive Oil, Tomato Sauce, Tomato Paste, Ginger, Garlic Powder, Spices, Salt, Turmeric, Cayenne, Citric Acid.
Directions Refrigerate after opening. Store in a cool and dark place. Empty the jar over 2 lb of boiled lentils. Add 3 cups of water and bring to boil and then simmer for 10 minutes. Stir occasionally. Lentils can be substituted with chickpeas or any kind of beans.
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