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Maffles Mochi Pancake Chocolate - 8 Oz
Pancake Mix, Gluten Free, Chocolate Macadamia Nut
Gluten free. Made in Aloha Hawaii.
Ingredients
|
Serving Size: 112g Servings Per Container: 2 |
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| Calories | Amount Per Serving
348 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 100 | |
| Total Fat | Amount Per serving 01g | 10% |
| Saturated Fat | Amount Per serving 01g | 10% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 504mg | 6% |
| Total Carbohydrate | Amount Per serving 87g | 9% |
| Dietary Fiber | Amount Per serving 0g | 1% |
| Sugars | Amount Per serving 3g | |
| Protein | Amount Per serving 0.42g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Rice Flour, Modified Starch, Baking Powder, Xanthan Gum, Cocoa Powder and Mac Nut Flavor.
Product Attributes
Gluten Free
Directions
Mochi Pancake Mix: 3/4 cup pancake mix; 1/8 cup vegetable oil; 1/4 cup milk; 1 large egg. One 8 oz bag makes 5 pancakes. Combine all ingredients and mix for 1 minute. Pour batter into fry pan to make 4 inch size. Cook about 1 minute each side or until golden brown. You can serve with any topping you desire or have it just as is! Great for breakfast or as a dessert.
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