Buy it Again
New York Bakery Cheese Sticks 3 Cheese 5 Count - 12.9 Oz
Cheese Sticks, 3-Cheese
Bakes in 8-10 minutes. Stuffed. 3 real cheeses. Mozzarella. Cheddar. Parmesan. Our flavor comes from real Mozzarella, Cheddar and Parmesan. And of course, our great bread. - Don Penn (3rd Generation NYB Baker). Baked proud. Stuffed with real cheese. Baked from scratch. Our passion for breadmaking stretches back 90 years. Visit us at: www.nybakery.com. Questions or comments? 1-888-208-0797.
Serving Size: 1breadstick
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 9g||12%|
|Saturated Fat||Amount Per serving 3.5g||17%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||4%|
|Sodium||Amount Per serving 430mg||19%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 29g||11%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 9g||0%|
Breadstick: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% or Less of: Yeast, Salt, Ascorbic Acid (Vitamin C). Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Garlic, Salt, Contains 2% or Less of: Mono and Di-Glycerides, Spice, Citric Acid, Natural Flavor, Nonfat Dry Milk, Whey, Beta Carotene Added for Color. Mozzarella and Cheddar Cheeses: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).
Warning Contains: Contains: milk, wheat.
Directions Preheat 450 degrees F. 8 - 10 minutes. Please see side panel for complete heating instructions. Recommended: Convection Oven: 450 degrees F; 8-10 minutes. Preheat oven to 450 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. For softer sticks, wrap in foil before placing in oven. Toaster Oven: 400 degree F; 8-10 minutes. Set oven to 400 degrees F. Remove bread sticks from bag. Place bread sticks flat on baking pan. Bake 8-10 minutes or until heated through. Oven temperatures may vary. Do not microwave. Sticks must be cooked before serving. Keep frozen until ready to use.
About the Producer T Marzetti
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