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Gortons Cod Sticks - 14.6 Oz

Gortons Cod Sticks - 14.6 Oz

Fish Sticks, Cod, Crunchy Panko Breadcrumbs

Crunchy panko breadcrumbs. No artificial flavors. 80 mg of EPA and DHA Omega-3 fatty acids per serving. New! Trusted since 1849. Cut from whole fillets. 100% wild caught. Trusted Catch. 100% real fish. Sourced responsibly. Starting with quality matters. All chefs understand that a great seafood dish starts with the best fish and the best ingredients. At Gorton's, we only start with high quality, responsibly sourced seafood, then we prepare it with simple ingredients that please the palate. We are proud to be leading the industry in providing high quality seafood - while turning heads with our simply prepared culinary creations. No fillers. Mercury safe. No hormones or antibiotics. 100% wild-caught COD. Vegetable oil. Real fish, simple ingredients. Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury. For meal ideas go to or Questions? Comments? Call 1-800-222-6846 or visit (Please save this package for reference). Sustainable Forestry Initiative: Certified sourcing. Made in the USA with domestic & imported ingredients.
Nutrition Facts

Serving Size: 4 sticks
Servings Per Container: about 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 13g 17%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 3.5g
Monounsaturated Fat Amount Per serving 8g
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 510mg 22%
Potassium Amount Per serving 180mg 4%
Total Carbohydrate Amount Per serving 26g 9%
Dietary Fiber Amount Per serving 3g 11%
Sugars Amount Per serving (-)
Protein Amount Per serving 11g 22%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 0%
Cod Fillets, Breadcrumb Coating, Vegetable Oil. Cod Fillets: Cod, Sodium Tripolyphosphate (to Retain Fish Moisture). Breadcrumb Coating: Wheat Flour, Water, Yellow Corn Flour, Sugar, Salt, Palm Oil, Onion Powder, Whey, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Cream of Tartar), Yeast, Natural Flavor. Vegetable Oil: Canola and/or Soybean Oil.
Product Attributes
Warning Contains: Contains: cod, wheat, milk. Although great care is taken to remove bones, some may remain.
Directions Cooking Directions: Conventional Oven: Uncooked, keep frozen until ready to cook. 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 20-24 minutes total (Fully cook fish to an internal temperature of 155 degrees F or higher before serving) flip after 14 minutes. Keep frozen.


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