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Amys Moroccan Tagine Wrap - 5.5 Oz

Amys Moroccan Tagine Wrap - 5.5 Oz

Tagine Wrap, Moroccan

Dairy free. Certified vegan. vegan.org. Certified Organic by QAI. No GMOs - No genetically engineered ingredients. Made with organic sweet potatoes, chickpeas & carrots. amys.com. how2recycle.info. Visit us at Amys.com.
Nutrition Facts

Serving Size: 1package
Servings Per Container: 1
Calories Amount Per Serving
280
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 660mg 29%
Potassium Amount Per serving 350mg 8%
Total Carbohydrate Amount Per serving 40g 15%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 10g 13%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 10%
Organic Unbleached Wheat Flour, Organic Tomato Puree, Filtered Water, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Broccoli, Organic Fire Roasted Sweet Potatoes, Organic Chickpeas, Organic Whole Wheat Flour, Organic Carrots, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Fennel, Extra Virgin Olive Oil, Organic Red Onions, Organic Green Onions, Sea Salt, Organic Cane Sugar, Organic Wine Sugar, Organic Cilantro, Organic Apricots, Organic Jalapeno Peppers, Organic Garlic, Organic Brown Sugar, Organic Lemon Juice, Spices, Smoked Paprika, Turmeric, Black Pepper.
Product Attributes
Organic
Warning Contains: Contains wheat and soy. Individuals with Food Allergies: Made in a facility that also processes foods containing milk, seeds (including sunflower seeds) and tree nuts (but no peanuts).
Directions Ovens may vary. Microwave Oven: Remove overwrap. Place burrito/wrap on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1 to 1-1/2 minutes. Flip. Cook for 1 more minute. Let sit 1 minute. Serve. Oven: Preheat oven to 350 degrees F. Remove overwrap. Wrap burrito/wrap in foil. Bake for 50-55 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.

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