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Marie Callender Kansas City Style Pulled Pork Mac And Cheese Bowl - 11 Oz
Bowl, Pulled Pork Mac & Cheese, Kansas City Style
Creamy mac & cheese topped with pulled pork blended with Kansas City Style bbq sauce. No artificial flavors. 19 g of protein. Per Meal: 400 calories; 5 g sat fat (25% DV); 1080 mg sodium (47% DV); 8 g total sugars. A big bowl of delicious. Our Kansas City Style BBQ Sauce is made from scratch for just the right blend of sweet and savory. Mac & cheese loaded with real cheddar and Bbq smothered pulled pork creates the perfect pair. No artificial colors. No preservatives. U.S. Inspected and Passed by Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mareicallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the package.
Ingredients
|
Serving Size: 1meal Servings Per Container: 1 |
||
| Calories | Amount Per Serving
400 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 12g | 15% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 35mg | 12% |
| Sodium | Amount Per serving 1080mg | 47% |
| Potassium | Amount Per serving 480mg | 10% |
| Total Carbohydrate | Amount Per serving 53g | 19% |
| Dietary Fiber | Amount Per serving 5g | 18% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 19g | 25% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 15% | |
| Iron | 20% | |
Cooked Enriched Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Cheese Sauce (Water, Cheddar Club Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto], Maltodextrin, Soybean Oil, Butter [Cream, Salt], Enzyme Modified Cheese [Cheddar and Colby Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes], Whey, Nonfat Dry Milk, Modified Corn Starch, Salt, Disodium Phosphate, Xanthan Gum, Annatto, Guar Gum, Citric Acid), Cooked Seasoned Braised Pork (Pork, Flavoring, Salt), Bbq Sauce (Water, Tomato Paste, Brown Sugar, Apple Cider Vinegar, Onions, Molasses, Contains 2% or Less of: Garlic, Modified Corn Starch, Salt, Dijon Mustard [Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Spices, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Canola Oil).
Product Attributes
Warning
Contains: Contains: milk, wheat.
Directions
Must be cooked thoroughly. Microwave Oven: Cook only one at a time. Cook on high 4 minutes. No need to vent film. Stir and re-cover. Cook an additional 30 seconds to 1-1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully, it's hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Do not remove film. Cook on baking sheet in center of oven 40 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it's hot! Let stand 2 minutes. Enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food muse be cooked thoroughly to 165 degrees F. Keep frozen.
Disclaimer
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