Seasoned Fish Fry - 22 Oz
Serving Size: 2tsp
Servings Per Container: 103
|Calories||Amount Per Serving
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|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
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|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 135mg||6%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
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Corn Meal, Corn Flour, Salt, Monosodium Glutamate, Spices, Citric Acid, Garlic, Paprika, Tri-Calcium Phosphate (to Prevent Caking).
Fish Fry, Seasoned, Crispy
A total seasoning for oysters, shrimp, all meats and vegetables. Bring the taste of Louisiana home! Est. 1982. Louisiana Fish Fry Products family owned & operated. Mr. Tony Pizzolato, our founder, set the standard of providing only the finest products and services to his customers. It is in this spirit that we continue to provide only the freshest products, made with the very best ingredients, to our customers today. Enjoy!
Directions 3 Easy Steps: 1. Rinse fish well in cold water. Shake off excess water.2 . Roll fish in Seasoned Fish Fry until coated. 3. Deep fry fish at 350 degrees F until golden brown. Enjoy! Coats approximately 8 pounds of fish.
About the Producer Louisiana Fish Fry
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