Salmon, Wild Alaska, Spicy BBQ Seasoned
Product of USA.
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Comeaux Pork Sausage Cajun & Jalapeno
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| Calories | Amount Per serving 150 | % Daily Value 0% | ||||
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 5g | Daily Value 8% | ||||
| Saturated Fat | Amount Per serving 0.5g | Daily Value 3% | ||||
| Trans Fat | Amount Per serving 0g | Daily Value 0% | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 60mg | Daily Value 20% | ||||
| Sodium | Amount Per serving 280mg | Daily Value 12% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 3g | Daily Value 1% | ||||
| Dietary Fiber | Amount Per serving 0g | Daily Value 0% | ||||
| Total Sugars | Amount Per serving 2g | Daily Value 0% | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 23g | Daily Value 0% | ||||
| Calcium | Amount Per serving 0mg | Daily Value 2% | ||||
| Iron | Amount Per serving 0mg | Daily Value 6% | ||||
Keta Salmon (Oncorhynchus Keta), Water, Spicy BBQ Rub (Brown Sugar, Spices [Including Ancho Chili Peppers and Chipotle Chili Peppers], Smoked Paprika, Sea Salt, Garlic, Silicon Dioxide [Less than 2% as Anti-Caking Agent]).
Warning
Contains: Contains: Keta Salmon (fish). Processed on shared equipment.
Directions
Cooking Instructions: Remove packaging while frozen. Thaw under refrigeration for 12 hours before cooking. Preheat grill to medium high. Place fillet on aluminum foil well-sprayed with pan release. Place on grill, cover, and grill for 10-12 minutes to internal temperature of 145 F. May also be grilled from frozen; follow above procedure but extend grill time to 18-20 minutes. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
About the Producer
ORCA BAY SEAFOODS
Disclaimer
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