Buy it Again
Cardinis Croutons Gourmet Cut Romano Cheese - 5 Oz
Croutons, Romano Cheese
Gourmet cut. All natural. Since 1924. Creator of the Caesar salad. Twice baked. Resealable. Stays fresh. Easy to open. Before Caesar Cardini, there was no Caesar salad. The name Caesar Cardini has been widely famous for quality since 1924, when his creativity led him to invent the Caesar Salad in his popular Tijuana restaurant. The uniqueness of his original Caesar dressing recipe is reflected in today's extended line of Cardini's Salad Dressing flavors. Not only does the line include the original Caesar, but you can find other delicious flavors such as Balsamic Vinaigrette, Italian and Light Greek Vinaigrette. This exciting line of Cardini's Croutons tops off a story of legendary quality and taste. The taste legend of 1924 lives on in this all natural Romano Cheese Crouton. Twice baked for a crunch you won't forget, Romano Cheese Croutons will give your salads a rich, cheesy taste you will love. Be sure to try all the other great tasting Cardini's Croutons and Salad Dressings. Visit us at www.marzetti.com. Made in USA.
Serving Size: 2tbsp
Servings Per Container: about 20
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 60mg||2%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 1g||0%|
Wheat Flour, Canola and/or Sunflower Oil, Dehydrated Romano Cheese (Part Skim Milk, Cheese Culture, Salt, Enzymes), Dehydrated Garlic, Salt, Water, Yeast, Dehydrated Parsley, Natural Butter Flavor, Annatto Color, Malted Barley Flour, Citric Acid and/or Tocopherols Added to Maintain Freshness.
Warning Contains: Contains: wheat and milk.