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Hilarys Eat Well Burger Root Veggie - 6.4 Oz
Veggie Burgers, Organic, Root Veggie
Millet with turmeric seasoned beets, carrots, sweet potatoes, turnips-a burger you can root for! USDA Organic. Certified Organic by CCOF. Certified Gluten-free. Gluten free. Soy free. Corn free. Nut free. Vegan. Gluten/Wheat free. Soy free. Corn free. Nut tree. Egg free. Dairy free. Peanut free. Tree nut free. Coconut free. Sesame free. Mustard free. Sulfite free. Shellfish free. Non GMO Project verified. nongmoproject.org. Free from top 12 common food allergens. Full of Goodness. Full of Flavor. At Hilary's, we believe tasty, plant-powered nourishment that is always free from common food allergens can be a gateway to pure joy. Made with ingredients that your family can trust, it's our passion to create craveable foods to help you make meals that are free from compromise. HilarysEatWell.com. Follow us (at)HilarysEatWell. Facebook. Instagram. Twitter. Recipes & more at: HilarysEatWell.com. Learn more at HilarysEatWell.com. Visit us at HilaryseatWell.com. Certified B Corporation: B Corporations are leaders of a global movement of people using business as a force for good. Learn more at HilarysEatWell.com. Please recycle.
Serving Size: 1patty
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 7g||9%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 250mg||11%|
|Potassium||Amount Per serving 110mg||2%|
|Total Carbohydrate||Amount Per serving 19g||7%|
|Dietary Fiber||Amount Per serving 3g||10%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||0%|
Cooked Whole Grain Millet' (Water, Millet (Organic)), Root Vegetables (Organic)(Beet (Organic), Carrot (Organic),Turnip (Organic)Sweet Potato (Organic)) Expeller Pressed Oil (Organic) (Canola (Organic) and/or Sunflower (Organic) and/or Safflower (Organic)), Potato Starch (Organic), Ground Flaxseed (Organic) Roasted Garlic (Organic), Sea Salt, Apple Cider Vinegar (Organic), Dried Onion (Organic), Turmeric (Organic), Granulated Garlic (Organic), Smoked Paprika (Organic), Black Pepper (Organic).
Directions Cooking Instructions: Pan/Stove Top: Heat 1 teaspoon oil in a small saute pan. Cook frozen patty on medium heat for about 6 minutes on each side or until lightly browned. Oven/Toaster Oven (Preferred Method): Preheat oven to 400 degrees F. Place frozen patty on cookie sheet. Bake for 10 minutes. Flip and cook another 5-10 minutes or until lightly browned. Microwave: Remove patty from plastic and place on a microwave safe plate. Cook on high for 1 minute. Carefully flip and cook an additional 1 minute. Based on 1100 watt microwave. Microwave ovens vary. Times given are approximate. For food safety cook to an internal temperature of 165 degrees F. On a bun. Salad or bowl. Wrap or taco. Keep frozen prior to use.
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