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Taylors of Harrogate Leaf Tea Scottish Breakfast Tin Can - 4.4 Oz
Tea, Scottish Breakfast, Leaf
A rich full-bodied tea with a delicious malty flavour. Est 1886. Originally blended for the soft waters of Scotland, our traditional Scottish Breakfast blend can be enjoyed wherever you live. We have selected the very best Assam and African teas produced in the traditional orthodox way where the leaves are rolled to release the colour and flavour. It has an inviting bright colour in the cup and a full, rich flavour. The enjoyment of leaf tea comes not just from the ritual of brewing in a teapot, but also in its extra subtlety of flavour. Our tea blenders visit tea estates to select only the finest seasonal hand-plucked teas. Founded in 1886, we are an independent family business, dedicated to the pleasures of good tea and coffee. www.taylorsofharrogate.co.uk. Pattern inspired by a 19th century fabric from the Victoria and Albert Museum/V&A images. Blended and packed in England by Taylors of Harrogate.
Indian and African Teas.
Directions Use a warmed teapot and add one teaspoon of tea per person and an extra one for the pot. Add freshly boiled water and infuse for 4-5 minutes. Serve with or without milk to taste.
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