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Microwavable Fresh Cut Red Potatoes With A Rosemary Seasoned Butterpuck - 16 Oz
Idaho Potatoes, Rosemary Reds
Rosemary reds with real butter & spices. Idaho potatoes. 130 calories per serving. Gluten free. Non GMO. Simply good. Ready to cook! Microwave ready! 8 min. www.eagleeyeproduce.com. Grown in Idaho.
Serving Size: 0.67cup
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 4g||6%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 12mg||4%|
|Sodium||Amount Per serving 285mg||12%|
|Potassium||Amount Per serving 560mg||16%|
|Total Carbohydrate||Amount Per serving 20g||7%|
|Dietary Fiber||Amount Per serving 1.9g||8%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||6%|
Fresh Idaho Potatoes, Butter (Cream, Salt), Contains 2% or Less of: Spices, Garlic, Sugar, Natural Flavor, Salt.
Warning Contains: Contains: milk.
Directions Simple Cooking Instructions: 1. Place tray in microwave and cook on high for 8 minutes. 2. Caution: Hot! Let potatoes stand for 2 minutes, remove film from cooking tray, stir and enjoy! For Food Safety and Quality: Follow cooking instructions and cook thoroughly to at least 160 degrees F. Cook times may vary. Do not eat raw. Keep refrigerated.
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