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Tinas Chicken & Cheddar Cheese Chimi - 6 Oz

Tinas Chicken & Cheddar Cheese Chimi - 6 Oz

Chimichanga, Cheesy Bean

Made with real cheese. Inspected for wholesomeness by US Department of Agriculture. A taste for convenience. Facebook: Become a fan of Tina's burritos.
Nutrition Facts

Serving Size: 1chimichanga
Servings Per Container: 1
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 120
Total Fat Amount Per serving 13g 20%
Saturated Fat Amount Per serving 3.5g 18%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 35mg 12%
Sodium Amount Per serving 740mg 31%
Total Carbohydrate Amount Per serving 48g 16%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 1g
Protein Amount Per serving 16g 32%
Vitamin A 4%
Vitamin C 4%
Calcium 2%
Iron 20%
Water Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken (Chicken Meat, Water, Seasoning [Dextrose, Salt, Modified Cornstarch, Chicken Broth Flavor {Chicken Broth, Salt, Natural Flavor, Maltodextrin}, Onion Powder, Spices, Natural Flavors), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Chili (Green Chile Peppers, Water, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Vegetable Color]), Vegetable Oil (Soybean, Canola and/or Corn Oil), Long Grain Parboiled Rice Corn Flour (Stoneground Corn Masa Flour, Trace of Lime). Contains 2% or Less Modified Food Starch, Salt, Chicken Type Flavor (Hydrolyzed Soy and Corn Protein, Sunflower Oil), Tomato Paste, Onion Dehydrated, Diced Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Red Peppers, Dough Conditioner (Sodium Aluminum Sulfate,
Product Attributes
Warning Contains: Contains: wheat, milk, soy.
Directions Cooking Instructions: Microwave Oven: 1 min 55 sec frozen. Setting: high place 1 chimichanga on microwave safe plate. Frozen: 1 minute, 55 seconds. Let product stand 30 seconds before eating. Oven: 375 degrees F. 35 minutes frozen. Preheat oven to 375 degrees F. Place chimichanga on baking sheet with 1 inch between chimichanga. Bake uncovered. Frozen: 35 minutes. Let product stand 2 minutes before eating. Ovens and wattage vary. Adjust cooking times as needed. Product must be heated thoroughly. Caution: Product may be hot. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting.
About the Producer Camino Real Foods


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