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Amys Bowls Pesto Penne Pasta With Vegetables - 9 Oz
Pesto, Penne Pasta with Vegetables
Made with organic broccoli, basil and tomatoes. New! No GMOs: genetically engineered ingredients. The secret is in the sauce. And what a sauce it is - rich, creamy, flavorful. The base is Amy's own pesto made with organic basil, garlic and extra virgin olive oil. Our chefs add organic tomatoes and spinach and fold it all into an old-fashioned cream sauce, which is added to a mixture of organic wheat penne pasta, crisp, fresh-tasting broccoli and fire-roasted red peppers. Awesome flavor. And so simple to prepare. Family owned since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. From our home to yours. Look for us in the soup aisle! We love to hear from you. Amys.com. Certified organic: Quality Assurance International. Certified 100% recycled paperboard. how2recycle.info.
Ingredients
|
Serving Size: 1bowl Servings Per Container: 1 |
||
| Calories | Amount Per Serving
380 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 140 | |
| Total Fat | Amount Per serving 15g | 23% |
| Saturated Fat | Amount Per serving 5g | 25% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 450mg | 19% |
| Total Carbohydrate | Amount Per serving 47g | 16% |
| Dietary Fiber | Amount Per serving 4g | 16% |
| Sugars | Amount Per serving 5g | |
| Protein | Amount Per serving 13g | 17% |
| Vitamin A | 20% | |
| Vitamin C | 30% | |
| Calcium | 20% | |
| Iron | 10% | |
Organic Pasta (Organic Whole Durum Flour, Water), Organic Lowfat Milk, Organic Broccoli, Organic Basil, Organic Spinach, Organic Cream, Organic Extra Virgin Olive Oil, Organic Fire-Roasted Red Bell Peppers, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Dried Tomatoes, Sea Salt, Filtered Water, Organic Garlic, Organic Cornstarch.
Product Attributes
Kosher
Warning
Contains: Contains wheat and milk. Individuals with food allergies: this product is made in a facility that also processes foods containing soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Perishable. Keep frozen. Microwave or regular oven. Ovens may vary. Microwave oven: Make a 1 inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional oven: Preheat oven to 375 degrees F. Remove overwrap. Cover bowl with foil and place on baking sheet. Bake for 40 minutes. Remove foil. Stir. Bake for 15 more minutes. Let sit 1 minute. Serve. Toaster oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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