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Banquet Meal Mega Meals Chicken Parmesan Box - 14 Oz
Chicken Parmesan
Two chicken parmesan patties over rigatoni pasta with marinara sauce. Per 1 Meal: 560 calories; 3.5 g sat fat (18% DV); 1110 mg sodium (48% DV); 9 g total sugars. 27 g protein. Since 1953. Meals made mega. White meat chicken. Zesty marinara sauce. Inspected for wholesomeness by U.S. Department of Agriculture. www.banquet.com. how2recycle.info. SmartLabel: Scan or call 1-800-257-5191 for more food information. Questions or comments, visit us at www.banquet.com or call 1-800-257-5191. Made in USA. Proudly made in the USA since 1953.
Ingredients
|
Serving Size: 1meal Servings Per Container: |
||
| Calories | Amount Per Serving
560 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 18g | 23% |
| Saturated Fat | Amount Per serving 3.5g | 18% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 1110mg | 48% |
| Potassium | Amount Per serving 1030mg | 20% |
| Total Carbohydrate | Amount Per serving 71g | 26% |
| Dietary Fiber | Amount Per serving 9g | 32% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 27g | 42% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 8% | |
| Iron | 15% | |
Rigatoni with Marinara Sauce: Cooked Rigatoni Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Water, Tomato Paste, Modified Corn Starch, Soybean Oil, Sugar, Crushed Garlic, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Salt, Onion Powder, Whole Basil, Ground Fennel, Citric Acid, Chicken Parmesan Patty: Water, Chicken Breast with Rib Meat, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives of Paprika), Batter (Water, Batter Mix [Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}], Textured Soy Flour, Chicken Skin, Defatted Soy Flour, Modified Corn Starch, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Autolyzed Yeast Extract, Sodium Phosphate, Flavorings, Garlic Powder.
Product Attributes
Warning
Contains: Contains: egg, milk, soy, wheat.
Directions
Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. Slit film to vent. Microwave on high 4 minutes. Rearrange patties and stir pasta; replace film. Microwave an additional 1-1/2 to 2-1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes. Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 45 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir pasta and enjoy!. Keep frozen.
Disclaimer
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