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Eat Smart Fresh Vegetable Side Dish Kit Cauliflower Fried Rice Bag - 16 Oz
Cauliflower, Fried Rice
Fresh vegetable side dish kit. Includes: riced cauliflower, diced carrots, riced broccoli, diced celery, and Asian flavored finishing sauce. Just add an egg and oil. 100% clean label. No artificial: colors, flavors, or preservatives. 5 minutes of prep time. Our name says it all! We know that fresh, flavorful vegetables are an important part of a healthy lifestyle. That is why we are committed to providing you with the highest quality ingredients thoroughly washed and ready to use - right out of the bag. To learn more, visit us online at www.EatSmart.net or call us toll free at 1-800-626-2746. An excellent source of vitamin A. Freshen up your plate with a low carb alternative to fried rice. The cauliflower fried rice kit is a great tasting blend of riced cauliflower, diced carrots, riced broccoli, diced celery and Asian flavored finishing sauce. The robust combination of flavors makes for an easy, convenient way to complement any meal.
Ingredients
| Serving size | 1 cup | ||
|---|---|---|---|
| Servings Per Container | 4 | ||
| Amount Per Serving | (+) | ||
| Calories | 60 | 60 | |
| Calories from Fat | 25 | 25 | |
| % Daily Value* | |||
| Total Fat 3g | 5% | 12% | |
| Saturated Fat 1g | 5% | 5% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 15% | |
| Sodium 440mg | 18% | 19% | |
| Total Carbohydrate 7g | 2% | 2% | |
| Dietary Fiber 2g | 8% | 8% | |
| Sugars 3g | |||
| Protein 4g | 0% | 0% | |
| Vitamin A | 40% | 40% | |
| Vitamin C | 70% | 70% | |
| Calcium | 4% | 4% | |
| Iron | 4% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Cauliflower, Carrots, Broccoli Stalk, Celery, Sauce (Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Sesame Oil, Water, Garlic (Water, Garlic), Sugar, Green Onion, Ginger (Ginger, Water), Sesame Seeds, Corn Starch, Natural Flavor (Potato Maltodextrin, Natural Flavor, Gum Arabic), Lime Juice Concentrate, Xanthan Gum, Black Pepper, Dried Chili Pepper, Ground Ginger).
Product Attributes
Warning
Contains: Contains: soy.
Directions
Perishable. Keep refrigerated. Cooking Instructions: Heat a medium non-stick pan on high heat. Meanwhile, scramble one egg in a small bowl and set aside. Add 1 tbsp canola oil to pan. When hot, add vegetables. Stir and cook for 3 minutes. Add the packet of sauce and stir. Make a well in the middle of the vegetables by spreading the rice to the edges of the pan, so that the center is empty. Pour the egg into the well and gently stir the egg for 1 minute, or until egg is cooked through. Stir egg, sauce, & rice together. Serve immediately.
About the Producer
Apio
Disclaimer
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