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Moretti Polenta Lampo - 17 Oz
Meal for traditional polenta. www.manicaretti.com. www.gruppomoretti.com. Product of Italy.
Serving Size: 60g
Servings Per Container: about 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 6|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 3mg||0%|
|Total Carbohydrate||Amount Per serving 45g||15%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 4g||0%|
Precooked Corn Flour. The corn flour is naturally gluten-free.
Directions How to Make Moretti Polenta: In a saucepan, heat about 2 litres of salted water for every 500 g flour. When the water is about to boil, sprinkle in the flour. Stir continuously over a low heat until it is a thick smooth mass. Cook for a few minutes, stirring slowly and always in the same direction.
About the Producer Manicaretti
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