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Racconto Bolognese Pasta Sauce - 24 Oz
Pasta Sauce, Platinum, Bolognese
An Italian classic made with San Marzano tomatoes, ground beef & pork, and extra virgin olive oil. 1973. US inspected and passed by Department of Agriculture. Racconto Riserva Bolognese Sauce captures the flavors of the traditional sauce served in Bologna; San Marzano tomatoes slow cooked in robust extra virgin olive oil with choice cuts of the finest beef. Serve Racconto Riserva Bolognese sauce with Racconto fettuccine or rigatoni and discover what the region of Bologna has been serving for centuries. www.racconto.com.
Ingredients
Serving Size: 0.5cup Servings Per Container: about 6 |
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Calories | Amount Per Serving
140 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 80 | |
Total Fat | Amount Per serving 9g | 13% |
Saturated Fat | Amount Per serving 2.5g | 14% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 30mg | 10% |
Sodium | Amount Per serving 210mg | 9% |
Total Carbohydrate | Amount Per serving 5g | 2% |
Dietary Fiber | Amount Per serving <1g | 2% |
Sugars | Amount Per serving 4g | |
Protein | Amount Per serving 10g | 0% |
Vitamin A | 15% | |
Vitamin C | 30% | |
Calcium | 8% | |
Iron | 6% |
San Marzano Tomatoes, Ground Beef, Ground Pork, Red Wine, Onions, Extra Virgin Olive Oil, Carrots, Celery, Salt, Garlic, Spices, Black Pepper.
Product Attributes
Directions
Chef's Recommendation: Traditionally served with Racconto Rigatoni and enjoyed with Chianti Classico. Refrigerate after opening. Best to use within 3 days after opening.
About the Producer
MIIC
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