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La Brea Bakery Organic Rustic French Loaf Bread - 16 Oz.

La Brea Bakery Organic Rustic French Loaf Bread - 16 Oz.

French Loaf, Organic, Rustic

1989. Non GMO Project verified. nongmoproject.org. www.LaBreaBakery.com. Crafted with certified organic flour, this loaf exhibits a golden crust and smooth, well-rounded flavor. From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. It isn't the easiest way, but with patience and care come deep and complex flavors. Our commitment to simple, high-quality ingredients, long proofing times, and our original starter hasn't changed since we baked our first loaf on La Brea Avenue back in 1989. Estd 1989. Facebook/labreabakery. Twitter (at)labreabakery. Instagram (at)labreabakery.
Nutrition Facts

Serving Size: 0.125loaf
Servings Per Container: 8
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0.5g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 340mg 14%
Total Carbohydrate Amount Per serving 30g 10%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 5g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Organic Wheat Flour (Organic Wheat Flour, Organic Malted Barley Flour), Water, Sea Salt, Yeast, Organic Semolina, Sour Culture.
Product Attributes
Warning Contains: Contains: wheat. Made in a bakery that also processes eggs, milk, soy and tree nuts (almonds, coconut, pecans and walnuts).
Directions Our Breads: Our breads taste best on day of purchase. If not consuming right away, please store in the freezer.
About the Producer Aryzta

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