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Vienna Cheddar Franks - 12 Oz
Chicago's hot dog. US inspected and passed by Department of Agriculture. www.viennabeef.com.
Serving Size: 1cheddar frank
Servings Per Container: 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 440mg||18%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 7g||0%|
Beef, Water, Cheddar Cheese (Cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [Preservative], Lactic Acid, Artificial Color, Enzymes, Powdered Cellulose Added to Prevent Caking), Corn Syrup, Salt, Dextrose, Mustard, Natural Flavoring and Coloring, Garlic Juice (Garlic Juice, Salt), Sodium Erythorbate, Sodium Nitrite.
Directions Keep refrigerated. Fully cooked. Just heat and serve. 3 Ways to Prepare: Boil - Boil water. Add franks. Turn off heat. Let stand about 5 minutes. Grill/Broil - Heat franks to desired temperature & color. Microwave - Heat 1 frank for 30 seconds.
About the Producer Vienna Beef
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