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Papanicholas Hazelnut Creme Ground Coffee - 12 Oz
Coffee, Ground, Light Roast, Hazelnut Creme
Great coffee for over 100 years. Essence: Hazelnut; vanilla bean. Papa-Points Customer Rewards: Collect PapaPoints and start building your own in-home cafe! Great coffee shouldn't be your only reward. Check out our website to see the wide variety of high quality accessories to compliment your Papanicholas experience. www.Papanicholas.com. Facebook. Twitter. A family tradition since 1897! Our story is simple. For over 100 years and 5 generations, the Papanicholas family has worked to perfect the art and science of roasting coffee. Our founder, Nicholas A. Papanicholas, was a pioneer in bringing specialty roasted whole bean coffees into the grocery stores of Chicago in the early 1980's. Later, a gourmet line of flavored whole bean coffees was introduced to the delight of the coffee drinking public. Today Papanicholas coffee offers a wide variety of whole bean, flavored and ground coffees in select retailers across the US and on our website www.papanicholas.com. Freshness - Innovation -
Arabica Coffees Natural and/or Artificial Flavors.
Directions Make the perfect cup of Papanicholas coffee. Whole Bean Coffee: Grind consistency is a very important variable in the coffee recipe - we suggest the following: Cone shaped filters - in-store grinder setting: fine home grinder: grind for 15 seconds. Flat Bottom Filters - In-store grinder setting: medium home grinder: grind for 10 seconds. French Press: In-store grinder setting: coarse home grinder: grind for 5 seconds. Ground Coffee: Papanicholas coffee has been ground to a medium consistency for use in most conventional auto-drip coffee makers. For best flavor and aroma, use 2 tablespoons of ground coffee per 6 oz. of filtered water. To adjust the strength, simply add more hot water after brewing.
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