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Idahoan Mashed Potatoes Classic With Butter & Cream - 4 Oz
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Mashed Potatoes, Classic
With butter & cream. Made with 100% real Idaho potatoes. New! Homemade taste in minutes. Grown in Idaho. 4-1/2 cup servings. America's favorite mashed potatoes (Based in part on Nielsen sales data, 52 weeks ending 12.23.17). Visit us at Idahoan.com or find us on: Facebook/Idahoanfoods. Twitter (at)IdahoanFoods. Youtube. IdahoanFoods. Pinterest. Idahoan Potatoes. Satisfaction guaranteed. Questions or comments? Call 800-746-7999. Gluten free. Made in the USA.
Ingredients
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Serving Size: 0.25cup dry Servings Per Container: 4 |
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| Calories | Amount Per Serving
110 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 2.5g | 3% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 490mg | 21% |
| Potassium | Amount Per serving 274mg | 6% |
| Total Carbohydrate | Amount Per serving 20g | 7% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 2g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 2% | |
| Iron | 0% | |
Idaho Potatoes, Vegetable Oil (Sunflower, Coconut and Canola). Maltodextrin, Salt. Sugar, Buttermilk, Nonfat Dry Milk, Cream, Butter (Cream, Salt), Mono and Diglycerides, Calcium Stearoyl Lactylate, Natural Flavors, Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite, Mixed Tocopherols and Citric Acid.
Product Attributes
Kosher
Gluten Free
Directions
Homemade taste every time. Stove Top Directions: 1. Add 2 cups of water to a medium sized saucepan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave Directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 2 cups of water into a microwave-safe bowl. 2. Microwave on HIGH for 4-5 minutes to heat water to a boil. CAUTION: Bowl and water will be very hot! 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve.
About the Producer
Idahoan Foods
Disclaimer
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