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Newmans Own Pizza Italian Sausage Uncured Pepperoni Frozen - 16.5 Oz
Pizza, Thin and Crispy, Italian Sausage & Uncured Pepperoni
No artificial flavors. Since 1982. Whole milk mozzarella cheese. No nitrites or nitrates added except as naturally occurring in sea salt & celery juice powder. Only the finest ingredients: 100% real cheese. Cheese from the milk of cows not treated with rBST (No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Multi-grain crust. In crust we trust. U.S. inspected and passed by Department of Agriculture. NewmansOwn.com. Visit NewmansOwn.com for more food information. 100% Profits to Charity. Newman's Own Foundation continues Paul Newman's commitment to use 100% of the royalties and profits that it receives from the sale of this product for charitable purposes. Paul Newman and Newman's Own Foundation have given over $500 million to thousand of charities since 1928. Learn more at NewmansOwnFoundation.org. Seriousfun Children's Network. founded by Paul Newman. SeriousFun Children's Network founded by Paul Newman, provides life-changing camp experiences to children living with serious illness and their families all around the world totally free of charge. Specially-designed camp facilities and programs allow every child, no matter the medical condition, the opportunity to enjoy the moments of laughter, adventure, courage and friendship they so deserve. All this SeriousFun helps to boost confidence, build connections and foster resilience. You can help give some SeriousFun to a child with a serious illness today. Learn more at seriousfunnetwork.org. Carton made form 100% recycled paperboard.
Serving Size: 0.33pizza
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 21g||27%|
|Saturated Fat||Amount Per serving 9g||45%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 950mg||41%|
|Potassium||Amount Per serving 182mg||4%|
|Total Carbohydrate||Amount Per serving 38g||14%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 17g||0%|
Multigrain Crust (Wheat Flour, Water, Vegetable Oil [Canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Sauce (Tomato Puree [Water, Tomato Paste] Extra Virgin Olive Oil, Red Wine Vinegar, Salt, Spices, Garlic (Dried), Low-Moisture Mozzarella Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrites or Nitrates Added Except as Naturally Occurring in Sea Salt and Celery Juice Powder (Pork, Beef, Sea Salt, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavored, Oleoresin of Paprika, Garlic Powder), Natural Cooked Spicy Italian Sausage with Garlic (Pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fontina Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spices.
Warning Contains: Contains: milk, wheat.
Directions Cook thoroughly. Baking Directions: Preheat oven to 425 degrees F. oven temperatures may vary: adjust baking time and oven temperature as necessary. Place pizza directly on oven rack for best results. Do not bake pizza on cookie sheet. 10-12 minutes. Bake 10-12 minutes let the pizza cool for several minutes then enjoy! Important Food Safety Instructions: Keep pizza frozen prior to baking. Do not eat pizza without cooking. Remove pizza from box, over-wrap and cardboard. Pizza is done when cheese is completely melted and edges are golden brown. Let pizza stand 3-5 minutes before serving. Refrigerate or discard any unused portion. Keep frozen. Pull tab to open.
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