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La Preferida Tamales With Sauce Beef & Pork Can - 15 Oz
Tamales, with Sauce, Beef & Pork
Est. 1949. US inspected and passed by Department of Agriculture. For Mexican food recipes, please write to: The Fiesta Makers La Preferida, Inc., Dist., PO Box 32260, Chicago, IL 60632. www.lapreferida.com. Product of USA.
Serving Size: 2tamales
Servings Per Container: about 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 16g||25%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 630mg||26%|
|Total Carbohydrate||Amount Per serving 16g||5%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 6g||0%|
Tamales: Masa (Water, Corn Meal, Lard, Salt), Beef and Pork, Corn Meal, Tomato Paste, Onion, Salt, Paprika, Spices, Garlic. Sauce: Water, Tomato Paste, Corn Starch, Chili Pepper, Spices, Paprika, Garlic.
Directions Heating: Stove: Place tamales in baking pan or saucepan and heat on medium until warmed through. Microwave: Place tamales in microwave-safe dish. Heat on high about 3 minutes, turning once. Refrigerate after opening. Serving Suggestions: Place heated tamales on platter, remove wrappers and top with sauce. For added zest, top with La Preferida cheese sauce or salsa. Serve with La Preferida refried beans and La Preferida Spanish rice.
About the Producer La Preferida
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