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Lundberg Sprtd Brn Basmati Ric - 16 Oz

Lundberg Sprtd Brn Basmati Ric - 16 Oz

Brown Rice, Basmati, Organic, Sprouted

A germinated, aromatic, long grain brown rice. USDA organic. Family Farms since 1937. Vegan. Non GMO Project verified. nongmoproject.org. Cooks in 30 minutes! Gluten-free. 100% Whole Grain: 45 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Enriched your life with germinated, whole grain basmati rice. With a convenient 30-minute cook time and a wonderful aromatic fragrance, you'll love all the benefits that our Organic Sprouted Brown Basmati Rice has to offer! Cultivating a Family Tradition: At Lundberg Family Farms, we produce high-quality, organic products. It's our passion and has been for over three generations. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment. - The Lundberg Family. www.lundberg.com. Certified organic by California Certified Organic Farms (CCOF).
Nutrition Facts

Serving Size: 0.25cup dry
Servings Per Container: 10
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 15
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 33g 11%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 1g
Protein Amount Per serving 4g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 4%
Organic Sprouted Brown Basmati Rice.
Product Attributes
Organic
Kosher
Gluten Free
Directions Cooking Instructions: 1. In a medium saucepan, bring 1-3/4 cups water and 1 cup rice to boil. 2. Cover with a tight-fitting lid, reduce heat to low simmer, and cook 30 minutes. 3. Remove from heat (with lid on!) and let steam for 10 minutes. Fluff with fork. To prepare in a rice cooker, use same water-rice ration. If rice is crunchy at the end of cooking time, it may be necessary to add 1-2 tbsp liquid and cook longer. We recommended refrigeration for enhanced shelf life.

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