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Evol Frozen Meal Noodles Udon Ginger Soy - 9 Oz
Ginger Soy Udon Noodles
Udon noodles, carrots, red bell peppers, snap peas and edamame - All combined with an insanely tasty sweet soy ginger sauce. No preservatives. 10 g protein. 4 g fiber. New. Nothing artificial. So many options. Not enough freezer space. Love what you eat. We make real food with simple, easy to recognize ingredients and big taste. We care about where our ingredients come from and how they are produced - because every eating experience should feel good and be worth sharing. Go ahead, Love what you eat! Meet our udon noodle. Our Udon noodle is an authentic Japanese style wheat noodle with a thick and chewy texture that is pure deliciousness! 3 points. Collect points and redeem for Evol gear. Visit evolfoods.com to find out how. When corresponding about this product, please include the best by date. Please recycle. Our bowls are made from recyclable CPET plastic. evolfoods.com. Follow us on Facebook; Twitter; Instagram. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org. evolfoods.com. boulderbrands.com.
Serving Size: 1bowl
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 6g||9%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 1030mg||43%|
|Total Carbohydrate||Amount Per serving 51g||7%|
|Dietary Fiber||Amount Per serving 4g||16%|
|Sugars||Amount Per serving 12g|
|Protein||Amount Per serving 10g||18%|
Udon Noodles (Water, Enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potato Starch, Salt), Carrots, Red Bell Peppers, Snap Peas, Edamame, Tamari Sauce (Water, Soybeans, Salt, Vinegar), Water, Cane Sugar, Canola Oil, Salted Mirin (Sake [Water, Rice, Koji), Sugar, Water Salt, Yeast Extract), Ginger Puree, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt) Sugar, Water, Rice Vinegar, Dehydrated Garlic, Salt, Corn Starch), Corn Starch, Molasses, Fish Sauce (Cured Anchovy, Salt Water), Sesame Oil, Garlic, Rice Vinegar, Spices.
Warning Contains: Contains wheat, soy and anchovy.
Directions Cook thoroughly. Cooking Instructions: Our preferred methods for ultimate deliciousness. Step 1: Remove bowl from carton and cut a 1 inch slit in the film. Step 2: Microwave or Oven: Place in microwave. Cook on high for 3 minutes. Stir and replace film. Cook again on high for additional 1 minutes or until fully cooked. (Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Microwave ovens vary, cooking times may require adjusting) Let stand for 1 minute. Remove film and stir gently. Preheat oven to 350 degrees F. Do not remove film. Place bowl on a baking sheet in center of oven. Cook for 45 to 50 minutes or until fully cooked. (Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Directions developed using 1100-watt microwave oven. Microwave ovens vary, cooking times may require adjusting) Remove bowl from oven and let stand for 2 minutes. Remove film and stir gently. Caution: Plate, tray & food may be hot! Keep frozen.
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