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Alter Eco Quinoa Pearl Hrlm - 12 Oz

Alter Eco Quinoa Pearl Hrlm - 12 Oz

Heirloom Quinoa, Organic, Pearl

Organic. USDA Organic. Certified organic by QAI. Certified Gluten-free. A good source of protein. Whole grain. 8 essential amino acids. An excellent source of folate & phosphorus. Non GMO Project verified. Organically grown. Fairly traded. Hand-cultivated. Heirloom variety taste the difference. Bright, festive supergrain of the andes. Revered by ancient Incas as chisaya mama (chee-sa-waya ma-ma) or mother grain, this heirloom nutrition source is fluffier, nuttier and without the bitterness so common to lesser grades. Just one spoonful, and you'll see why it should be the only quinoa that graces your plate. Nourishing foodie, farmer and field. 100% traceable ingredients. 112 villages building a prosperous future. 5,600 llamas for healthy soils. We believe in the power of food. Eating heirloom, organic, and non-GMO keeps families healthy and strong. Fair and direct trade sustains farmers and ecosystems. And delivering food with zero waste and carbon insetting will mean a brighter future for us all. Learn more at For more cooking tips and recipes, visit us at Certified B Corporation. Fair Trade: Fair for life. Carbon neutral product. Agriculture that restores ecosystems. Country of Origin: Bolivia.
Nutrition Facts

Serving Size: 0.25cup dry
Servings Per Container: About 7
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 3g 4%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 300mg 6%
Total Carbohydrate Amount Per serving 34g 12%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 5g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 10%
100% Organic Royal White Quinoa (Fair Trade Certified According to the Fair for Life Standard).
Product Attributes
Gluten Free
Directions Cooking Instructions: 1 cup quinoa + 1-1/2 cups liquid = 4 servings. Rinse quinoa under cold water until water runs clear. Place quinoa and water or stock in a medium saucepan. Bring to boil, reduce to a simmer, cover and cook until liquid is absorbed and germ has spiraled out, about 15 minutes. Flavor Tip: Before adding liquid, saute quinoa in pan with a dash of olive oil until slightly toasted, about five minutes. Store in a cool, dry place.


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