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All Natural Fully Cooked Meatballs - 18 Oz
Meatballs, Italian Style, Dinner Size
Gluten free. Milk free. Beef raised with no antibiotics. All natural (No artificial ingredients). No Artificial Ingredients: Minimally processed - except for textured soy flour. Beef raised with no: antibiotics; growth hormones. 1 ounce. 18 approx count. Flame broiled. No artificial color and flavor. No MSG. US inspected and passed by Department of Agriculture. www.cookedperfect.com Facebook.
Ingredients
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Serving Size: 3meatballs Servings Per Container: 6 |
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| Calories | Amount Per Serving
240 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 170 | |
| Total Fat | Amount Per serving 19g | 29% |
| Saturated Fat | Amount Per serving 7g | 36% |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 55mg | 19% |
| Sodium | Amount Per serving 400mg | 17% |
| Total Carbohydrate | Amount Per serving 5g | 2% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 13g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 0% | |
Beef, Pork, Water, Textured Soy Flour, Seasoning (Sea Salt, Spices [Including Pepper and Fennel], Dried Garlic, Dextrose, Onion Powder, Flavor, Spice Extractives), Rice Flour, Natural Flavor.
Product Attributes
Gluten Free
Warning
Contains: Contains: soy.
Directions
Heating Instructions: Cooked Perfect Italian Style Meatballs are fully cooked. Please follow below directions for heating. All times are frozen state; reduce time if thawed. Times may vary. Microwave Oven (1000 Watt): Place 3 frozen Cooked Perfect Meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 3 additional frozen Cooked Perfect Meatballs add 1 minute of heat time, rotating meatballs every minute. Conventional Oven: Preheat oven to 350 degrees F. Place frozen Cooked Perfect Meatballs in a single layer on a baking tray. Heat for 15 to 20 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen cooked perfect meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally. Keep frozen.
Disclaimer
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