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Signature SELECT Sausage Egg Cheese Biscuit Sandwich - 18.4 Oz
Sandwiches, Biscuit, Sausage, Egg & Cheese
Per 1 Sandwich: 420 calories; 12 g sat fat (60% DV); 1080 mg sodium (47% DV); 3 g total sugars. Quality guaranteed. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Ingredients
Serving Size: 1sandwich Servings Per Container: 4 |
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Calories | Amount Per Serving
420 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 27g | Daily Value 35% |
Saturated Fat | Amount Per serving 12g | Daily Value 60% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 120mg | Daily Value 40% |
Sodium | Amount Per serving 1080mg | Daily Value 47% |
Potassium | Amount Per serving 180mg | Daily Value 4% |
Total Carbohydrate | Amount Per serving 29g | Daily Value 11% |
Dietary Fiber | Amount Per serving 1g | Daily Value 4% |
Total Sugars | Amount Per serving 3g | Daily Value 0% |
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Protein | Amount Per serving 12g | Daily Value 0% |
Calcium | Amount Per Serving 90mg | Daily Value 6% |
Iron | Amount Per Serving 2mg | Daily Value 10% |
Biscuit: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Contains 2% or Less of the Following: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Sugar, Corn Sugar, Whey, Buttermilk, Soybean Oil, Sodium Caseinate, DATEM, Natural & Artificial Flavor, Guar Gum, Sorbic Acid. Pork Sausage Patty: Pork, Water, Contains 2% or Less of, Salt, Sugar, Sodium Phosphate, Spice, Dextrose, Flavoring, BHA, Propyl Gallate, Citric Acid, Caramel Color. Egg Patty: Whole Eggs, Water, Dry Whole Milk, Soybean Oil, Salt, Xanthan Gum, Citric Acid. Pasteurized American Sharp Yellow Cheese: Cultured Milk and Skim Milk, Cream, Sodium Citrate Salt, Color Added, Sodium Phosphate, Sorbic Acid (Preservative), Acetic Acid, Enzymes, Soy Lecithin (Non-Sticking Agent).
Warning
Contains: Contains: wheat, egg, milk, soy.
Directions
Heating Instructions: For food safety and quality, follow these cooking instructions. Keep frozen until ready to use. Product should reach a minimum internal temperature of 165 degrees F. Keep product frozen until ready to prepare. 1. Remove sandwich from all packaging. 2. Wrap loosely in a paper towel or napkin and place on a microwave-safe plate. 3. Microwave on high 1 minute to 1 minute 30 seconds, or until heated through (Microwave ovens vary - adjust time accordingly to heat product). 4. Let stand in microwave for 1 minute before serving. Caution: Product will be hot. Fully cooked. Keep frozen.
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