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Hormel Thin Smk Chop - 15 Oz
Pork Chops, Smoked Bone-In, Thin Cut
Gluten free. Water added. Fully cooked. US Inspected and passed by Department of Agriculture. Visit us at www.hormel.com Questions or comments, please call 1-800-523-4635.
Ingredients
Serving Size: 1chop Servings Per Container: 4 |
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Calories | Amount Per Serving
140 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 9g | 12% |
Saturated Fat | Amount Per serving 3.5g | 18% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 40mg | 13% |
Sodium | Amount Per serving 690mg | 30% |
Potassium | Amount Per serving 470mg | 10% |
Total Carbohydrate | Amount Per serving 1g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 13g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 0% | |
Iron | 2% |
Cured with Water, Sea Salt, Vinegar Powder (Dried Vinegar, Cultured Dextrose, Maltodextrin), Dextrose, Sodium Phosphate, Dried Pork Stock, Sodium Erythorbate, Sodium Nitrite, Flavoring.
Product Attributes
Gluten Free
Directions
Heating Directions: To Pan Fry: Place 1 teaspoon of oil in skillet. Add pork chops. Cook over medium heat 3 minutes, turning once. To Bake: Heat oven to 325 degrees F. Place pork chops in shallow baking dish. Cover. Bake 8 minutes or until warm. Keep refrigerated
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