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LUVO Bowl Quinoa & Veggie Enchilada Verde - 9.4 Oz

LUVO Bowl Quinoa & Veggie Enchilada Verde - 9.4 Oz

Enchilada Verde, Quinoa/Veggie

Quinoa/veggie enchilada verde with black beans, corn, red and white quinoa in a salsa verde, cooked in avocado oil. No artificial colors, flavors, or sweeteners. 10 g protein. 8 g fiber. Gluten-free. Beyond Celiac: Gluten-free Certification Program. www.gf-cert.org. 50+% Whole Grain: 16 g or more per serving. 50% or more of grain is whole grain. WholeGrainsCouncil.org. Vegetarian. 1 cup vegetables. What customers say healthy, delicious, and filling I didn't know you could actually have all three until I tried Luvo. - Kellie K. A new take on enchiladas. Quinoa, black beans, tomatillos, and bell peppers between a corn tortilla covered in salsa verde, topped with Monterey Jack and cheddar cheese. No artificial colors, flavors, or sweeteners. Luvo is one of the most trusted brands for great tasting, energizing meals made from real ingredients. Inspired by the Mediterranean diet, our food powers active lives. That's why we've decided to launch Performance Kitchen. We're bringing you more of what you need to be your best self - by offering meals with whole grains, vegetables, beans, herbs, spices, nuts, avocado oil, and chicken raised without antibiotics. (hashtag)luvofoods. Read more at luvofoods.com/luv-notes. Comments or questions? luvofoods.com/contact-us. This carton is 100% recycled. Made with BPA free packaging and responsibly sourced paper. Product of Canada.
Nutrition Facts

Serving Size: 1bowl
Servings Per Container:
Calories Amount Per Serving
330
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 1.5g 14%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 5mg 2%
Sodium Amount Per serving 350mg 15%
Total Carbohydrate Amount Per serving 52g 17%
Dietary Fiber Amount Per serving 8g 32%
Sugars Amount Per serving 6g
Protein Amount Per serving 10g 0%
Vitamin A 8%
Vitamin C 60%
Calcium 15%
Iron 15%
Cooked Black Beans, Corn, Water, Corn Tortilla (Water, Organic Yellow Corn Masa Flour, Organic White Corn, Contains Less than 2% of Organic Guar Gum, Trace of Lime), Tomatillos (Tomatillos, Citric Acid), Cooked Red Quinoa, Red Bell Peppers, Green Bell Peppers, Poblano Peppers, Cooked White Quinoa, Onions, Contains Less than 2% of Avocado Oil, Cheeses (Cheddar Cheese [Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes], Monterey Jack Cheese [Milk, Cheese Culture, Enzymes, Salt, Calcium Chloride, Annatto {Color}]), Cilantro, Concentrated Lime Juice, Corn Flour, Corn Starch, Dehydrated Onion, Dried Red Chili Pepper, Garlic Puree (Garlic, Water), Green Onions, Jalapeno Peppers, Organic Agave Syrup, Organic Vegetable Flavor (Cooked Vegetables [Carrot, Onion, Celery], Sea Salt, Evaporated Cane Syrup, Organic Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Black Pepper), Seasoning (Sea Salt, Potassium Chloride), Spices.
Product Attributes
Gluten Free
Warning Contains: Contains: milk.
Directions Cook thoroughly. Microwave (Based on 1200W): 1. Microwave for 3. 2. Turn bowl 180 degrees (half turn) and cook for an additional 2-1/2 minutes or until cooked throughout. 3. Let stand for 1 minute. 4. Remove film. Oven (Do not use toaster oven): 1. Preheat oven to 375 degrees F. 2. Place bowl on baking tray in center of oven. 3. Cook for 40 minutes. Remove from oven and remove film. 4. Cook for an additional 15 minutes. Ovens vary, adjust cooking time if necessary. Do not use broil setting. For food safety, cook to an internal temperature of 165 degrees F before eating. Keep frozen.

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