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Idaho Spuds Potatoes Sliced Gluten Free Cheddar & Bacon Box - 3.9 Oz

Idaho Spuds Potatoes Sliced Gluten Free Cheddar & Bacon Box - 3.9 Oz

Potatoes, Cheddar & Bacon

Sliced potatoes with a smooth cheese & smoked bacon flavored sauce. Made with 100% real potatoes. Gluten free. No partially hydrogenated oils. New! Since 1933. Questions/Comments? 1-888-247-9477 Mon-Thurs 8am-6pm, Friday 8am-5pm (CST). Visit or find us online: Facebook/IdahoSpuds; Twitter: at Idaho_Spuds; YouTube: IdahoSpudsVideos; Pinterest/idahospuds. Visit for delicious inspiration! This package is sold by weight not by volume. Some settling of contents may have occurred during shipment and handling. Partially produced with genetic engineering. Made with 35% recycled fiber. Grown in Idaho.
Nutrition Facts
Serving size about 0.75 cup dry
Servings Per Container about 4
Amount Per Serving (+)
Calories 100 100
Calories from Fat 0 60
% Daily Value*
Total Fat 0g 0% 11%
Saturated Fat 0 23% 23%
Trans Fat 0g
Cholesterol 0 7% 7%
Sodium 510mg 21% 21%
Potassium 0 7% 5%
Total Carbohydrate 0 8% 8%
Dietary Fiber 0 8% 8%
Sugars 1g
Protein 2g 0% 0%
Vitamin A 6% 6%
Vitamin C 15% 15%
Calcium 2% 2%
Iron 2% 2%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Idaho Potato (Dry), Corn Starch, Modified Corn Starch, Imitation Bacon {Textured Vegetable Protein [(Soy Flour, Caramel Color, Yellow 6, Red 3), Soybean Oil, Water, Salt, Natural Flavorings, Autolyzed Yeast, Hydrolyzed Soy Protein, Dextrose]}, Salt, Whey, Contains 2% or Less of: Natural Cheddar Cheese Flavor, Natural Blue Cheese Flavor, Onion Powder, Garlic Powder, Spice Disodium Phosphate, Corn Syrup Solids, Maltodextrin, Natural Flavor, Chives, Disodium Inosinate, Disodium Guanylate, Yellow 5, Yellow 6, Soy Lecithin, Monoglyceride, Freshness Preserved with: Sodium Bisulfite, Citric Acid, and BHA.
Product Attributes
Gluten Free
Warning Contains: Contains milk and soy.
Directions You Will Need: For: Oven, Microwave, and Stove-Top: 1-1/2 cups water (except microwave use 2); 2 tbsp. margarine (or butter); 1/2 cup milk. Traditional Oven Directions: Heat oven to 450 degrees F. Combine potato slices, sauce mix, boiling water and margarine into a 1-1/2-quart casserole dish. Stir in milk. Bake uncovered for 25 minutes or until potatoes are tender and lightly browned. Let stand about 10 minutes prior to serving. Microwave Directions: Combine potato slices, water and margarine in a 1-1/2-quart microwave-safe casserole dish. Microwave on high for 10 minutes (Microwaves will vary. Instructions are for 1100 watt microwave) or until potatoes are just tender. Stir in milk and sauce mix, mixing well. Microwave on high for 5 minutes (Microwaves will vary. Instructions are for 1100 watt microwave) or until potatoes are tender. Let stand 5-10 minutes prior to serving. Caution: Dish and potatoes in microwave will be very hot and steam will be present. Handle dish with care. Stove
About the Producer Basic American Foods


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