Buy it Again
Halo Top Ice Cream Light Sea Salt Caramel - 1 Pint
Ice Cream, Light, Sea Salt Caramel
Good source of protein. 320 calories per pint. Contains 66% fewer calories than regular ice cream. Contains 80 calories compared to 235 calories in regular ice cream. Certified gluten-free. Let's not rush this. I need time to soften up. You might notice that Halo Top sometimes freezes a little harder-and you're right. If you're wondering why, take a look at the sugar & fat numbers to the left. Just give me a couple of minutes on, the counter before you dig in. We all know the best things take time. Instagram. Facebook. Twitter. (hashtag)halotop. www.halotop.com.
Serving Size: 0.5cup
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 160mg||7%|
|Total Carbohydrate||Amount Per serving 16g||5%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 7g|
|Sugar Alcohol||Amount Per serving 5g|
|Protein||Amount Per serving 5g||10%|
Skim Milk, Eggs, Erythritol, Prebiotic Fiber, Milk Protein Concentrate, Cream, Organic Cane Sugar, Caramel Swirl (Corn Syrup, Nonfat Milk, Sugar, Butter, Salt, Natural Flavor), Vegetable Glycerin, Sea Salt, Natural Flavor), Vegetable Glycerin, Sea Salt, Natural Flavor, Organic Carob Gum, Organic Guar Gum, Organic Stevia Leaf Extract.
Warning Contains: Allergy Information: contains milk and eggs. This product has been processed on equipment that sometimes processes peanuts, tree nuts, wheat and soy.
About the Producer Eden Creamery
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.